Not only do these candles smell like Christmas – cinnamon, woody pine, gingerbread – but soy wax is natural, eco-friendly, vegan and anti-toxic. If you add essential oils, you can use them for massages, too. Tip Give it a week before using your candle. If the top of it isn’t smooth or has holes, top it up with wax. Hands-on time 15 min Total time 1 hr Makes 1 Ingredients 250 grams soy wax Candle container Candlewick centre Glue Chopsticks 0.6 ml fragrance or essential oil (per 100 grams soy wax) Pouring cup Heat source – double boiler Stirring…
Some people fondly call Chef Funi the ‘Scone King’ because he always has scones at home. His love for baking stems from his mother, a pastor’s wife. The…
As the Festival of Lights, Hanukkah brings with it a sense of warmth, joy, and togetherness. Beyond the traditional lighting of the menorah and the spirited game of dreidel, one of the most cherished aspects of this eight-day celebration is undoubtedly the array of mouthwatering dishes that grace the table. From classic favourites to contemporary twists, celebrate this Hanukkah with our recipe roundup that brings you delicious recipes to add to your feast table. 1. Challa Challah is a special bread of Ashkenazi Jewish origin, usually braided and typically eaten on ceremonial occasions such as Shabbat and Hannukah. 2. Slow-cooked…
Ginger, the knobby root with a distinctive spicy flavour, has been treasured not only for its role in recipes but also for its remarkable health benefits. This golden-hued…
One lucky person stands the chance to win a two-night stay at The Cellars Hohenhort valued at R24 000! The 5-star Cellars Hohenhort, part of the Liz McGrath Collection, is situated in the historical Constantia Valley. The Small Luxury Hotels of the World member’s 51 guest rooms and suites boast breathtaking views of Table Mountain and the property’s award-winning gardens. The prize: A two-night stay in a Premier Suite for two people sharing. Includes a full English breakfast each morning. The prize is valued at R24 000. How to enter Make one of the recipes in our Summer 2023/2024 issue…
According to the latest Blue Drop Report released by the Department of Water and Sanitation (DWS) on Tuesday, half of South Africa’s potable water is deemed unfit for…
Indulge in the festive spirit with this mouthwatering cranberry, walnut, and brie Christmas pastry wreath! A delightful blend of rich, creamy brie cheese, tart cranberries, and crunchy toasted walnuts, all encased in a flaky, golden pastry. This show-stopping appetiser is not only visually stunning but also a flavour-packed crowd-pleaser that will elevate your festive feast. Made this Cranberry, walnut, and brie Christmas pastry wreath? Tag us @foodandhomesa #cookingwithFH on Instagram! ALSO SEE: Spinach and ricotta Christmas tree https://www.foodandhome.co.za/recipes/spinach-ricotta-christmas-tree
Have you ever found yourself indulging in a meal, only to declare, “I’m too full for dessert,” yet miraculously find room for that tempting slice of cake or…
While onions may not always be our first go-to remedy, we sure do need to give them the props they deserve. The versatility of this vegetable is quite surprising as it contains many healing effects. Whether you are told to chew on a piece of raw onion or place a peace of it in your sock, you’d actually better do as you told because the results will be effective within a couple of hours. Having a flu can often be quite unconvincing and painful but worry not because nature has got your back. Origins According to Heathline – an American based health…
In the ever-evolving landscape of healthy eating, one ancient grain is gaining recognition for its nutritional prowess – sorghum. Originating from Africa, this versatile and nutritious grain is…