Indulge your taste buds in the irresistible fusion of flavours with this Blackened Bananas with Ice Cream and Coconut Toffee Sauce recipe. So simple, yet ridiculously wicked and delicious – a nostalgic throwback to campfire cookouts. Made this delicious recipe? Tag us @foodandhomesa #CookingWithFH on Instagram! ALSO SEE: Banana and peanut butter ice-cream sandwiches https://www.foodandhome.co.za/recipes/banana-and-peanut-butter-ice-cream-sandwiches
’Tis the season of giving, and we’ve got the perfect foodie gifts to place under the Christmas tree! Gift box galore Enjoy the best of the newest small-batch…
Christmas tree waffles? Say no more! ALSO SEE: Festive wine gravy https://www.foodandhome.co.za/recipes/festive-wine-gravy Recipe and styling by Nomvuselelo Mncube Photograph by Dylan Swart
Garlic, with its pungent aroma and rich flavour, is a staple in many kitchens. However, the process of peeling garlic can be tedious and time-consuming, leaving cooks searching…
Indulge in a delectable and sustainable dining experience with our Farmer’s Kabeljou featuring a harmonious blend of flavoUrs—succulent fish, zesty guava achar, crisp spring salad, and ciabatta toasts. A culinary celebration of freshness and eco-conscious choices. ALSO SEE: Pick n Pay restocks two of SA’s favourite fish spreads Recipe by Claire Ferrandi
Tradition dictates a home-cooked corned beef tongue as the perfect addition to your festive feast. However, tongue does need to be prepared correctly. If this is your first…
Diners craving some full-flavoured meat and seafood can look no further than Sibaya Casino & Entertainment Kingdom’s new Portuguese restaurant, Beira Alta. Offering traditional flavours and great quality food prepared using only the freshest ingredients, herbs, and spices, Beira Alta’s popularity has spread from Johannesburg where the first branch was opened. Beira Alta at Sibaya is a spacious restaurant, with touches of greenery, raw brick, and wood adding a sense of warmth to the modern design. “Our recipes are handed down from generation to generation, and have evolved into Portuguese cuisine with an African influence,” said Beira Alta Sibaya owner…
Indulge your taste buds in this delectable basque-style ‘burnt’ cheesecake, a culinary masterpiece that combines creamy richness with a caramelised exterior. This luscious dessert is accompanied by honey-roasted…
Are you going away for the holidays or planning a staycation? We’ve got you covered with a few tips and tricks to keep your precious plants standing tall while you enjoy a well-deserved break. Planning end-of-year getaways or day activities, is exciting, but for many plant parents the excitement of going away is tinged with worry at the thought of leaving their plants home alone. While some plants can survive a few days without water, a plan must be made for others if you’re planning a longer holiday. Tips for a short break-away (indoor and potted plants): Make sure you…
South Africa offers a diverse range of landscapes and natural settings that are perfect for picnics. From coasts to vineyards to mountain ranges, SA truly has a plethora…