• Chicken Feet Chicken feet, a popular delicacy in many Asian and African cultures, are more than just a novelty; they are an explosion of textures and flavours that…

    A magical place of food, drink and shopping lies in the Helderberg region, charming both locals and visitors alike. Pajamas & Jam, a breakfast and brunch eatery in Strand, is a family-owned business managed by the De Villiers family. From open to close, guests are welcomed into this home-away-from-home with farm-style hospitality and comfort. Whether you’re looking for a wholesome breakfast to start your day with, a delicious brunch to share with loved ones or a refreshing drink to relax with, this Helderberg gem is the ideal go-to for anyone yearning to recharge among comfort and friendly faces. What’s on…

    Enjoy the rich flavours of Cape Malay tradition with our simple tomato bredie recipe. This South African favourite combines tender lamb, aromatic spices, and hearty vegetables, simmered to…

    Who knew it was this easy? Homemade peanut butter will take less than 20 minutes and is even more delicious than the store-bought kind. Use daily to spread on toast, add to sauces and marinades. Making your own couldn’t be easier – make it as smooth or as crunchy as you like! For afternoon tea: Home-made peanut butter is delicious sandwiched between two layers of soft chocolate sponge. MAKE THIS: Peanut butter chocolate fondants ALSO SEE: Chocolate Poke Cake with Peanut Butter https://www.foodandhome.co.za/recipes/chocolate-poke-cake-with-caramel-and-peanut-butter

    As the warmer temperatures begin to creep in, so will the social gatherings! Create the perfect pairing of hummus and creamy onion spread to elevate your charcuterie experience to a whole new level. Get ready to savour every bite of this delightful combination. This charcuterie platter with hummus and creamy onion spread pairs well with Franschhoek Cellars Chenin Blanc. This wine is versatile and food friendly, a good option for platters.  ALSO SEE: 4 ways with hummus https://www.foodandhome.co.za/how-to/4-ways-with-hummus

    Mashed potatoes, the epitome of comfort food, have a special place on nearly every dinner table. Creamy, fluffy, and rich in flavour, they complement a wide range of dishes and are loved by both young and old. While making mashed potatoes may seem simple, achieving the perfect consistency and flavour requires a little finesse.  Here are seven tips to help you create the perfect mashed potatoes: 1. Choose the right potatoes The foundation of great mashed potatoes starts with selecting the right type of potatoes. Russet or Yukon Gold potatoes are excellent choices due to their high starch content, which…