Pork ribs make the perfect sharing food, and this maple and soy recipe is so moreish – they’ll be a favourite in no time. Serves: 2 Prep Time: 15 Minutes Cooking Time: 1 Hour 5 Minutes INGREDIENTS 5 cm piece ginger, grated 6 garlic cloves, finely chopped 125 ml soy sauce 175 ml maple syrup 125 ml dry sherry 1 tbsp chilli sauce or sriracha sauce 1.5 kg pork ribs INSTRUCTIONS Mix together the ginger, garlic, soy, maple syrup, sherry and chilli sauce in a large bowl. Add the ribs, coat them thoroughly, cover then marinate in the fridge for…
Have you ever wondered about the differences between butter and margarine? These two popular spreads often find their way onto our toast, baked goods, and recipes. While they…
Homemade onion powder Minimise food waste by making onion powder using your discarded onion peels. COOKING TIME: 3 hours | MAKES: ⅓ cup of onion powder https://youtu.be/dIaUnSAM434 INGREDIENTS 5 cups of loosely packed onion skins (you’ll need approximately 6 medium onions) METHOD PREHEAT the oven to 100°C. ARRANGE 5 cups of loosely packed onion skins on a baking sheet. Place in the oven for 3 hours or, if you have one, use a dehydrator according to the recommended settings. Check regularly until the onion skins have completely dried out. ONCE the onion skins are dry, crush them by hand.…
Wooden cutting boards are the unsung heroes of our kitchens, working tirelessly to help us chop, slice, and dice our way to delicious meals. But just like any…
In winter, we often crave hearty meals that warm us up and fill our rumbling bellies. Packed with proteins, vegetables, and grains, soups can be a really wholesome meal option in the colder months! Whether you’re craving a light lunch or a filling dinner, there is most certainly a soup for you. Let’s explore three easy and delicious soup recipes to enjoy this winter. Classic Chicken Noodle Soup INGREDIENTS 2 boneless, skinless chicken breasts 4 cups chicken broth 2 carrots, peeled and sliced 2 celery stalks, sliced 1 medium onion, diced 2 cloves garlic, minced 1 teaspoon dried thyme 1…
In a world full of so many different types of bacteria with an estimation of 40 trillion which is the number of bacteria that make our gut a…
Trending Big Mac smash tacos Craving a Big Mac? One-up it and make a simpler version at home instead! These ‘Big Mac smash tacos’ has gone viral online, garnering over 30 million views over the last month. The recipe requires minimal ingredients and effort but hits the spot just like your fave fast food burgers do! @naughtyfork Yes, theyre amazing #fyp #smashtacos #foryou #tacos #bigmac #burgers ♬ Cupid – Twin Ver. (FIFTY FIFTY) – Sped Up Version – sped up 8282 INGREDIENTS For the Big Mac sauce 3 tbsp mayo. 3 tbsp tomato sauce. 1 tsp apple cider vinegar or white wine vinegar. ½ tsp hot sauce. 2 tsp Worcestershire…
Possibly the most iconic South African dessert ever, here’s an easy, melt-in-the-mouth malva pudding recipe to wow your guests! Preparation Time: 10 mins Cooking Time: 60 mins Serves:…
Ah, the joys of a well-stocked freezer, where foods are preserved for future enjoyment. But what’s that unappealing phenomenon creeping onto your once-pristine food? It’s none other than freezer burn. We’re shedding some light on this icy nemesis and share tips on how to prevent it. What is freezer burn? Freezer burn occurs when moisture escapes from food and forms ice crystals on its surface. These crystals suck the life out of our precious foods, leaving them dehydrated, discoloured, and lacking in flavour. What does it mean for your food? Have you ever encountered a slab of steak that looks…
We’ve rounded up pet-friendly restaurants in South Africa that warmly welcome both you and your furry companion – from lively spots in Cape Town to charming cafes in…