These 2-ingredients lentil tortillas are like magic! Made from only red lentils and water, they make the perfect vessels to carry succulent steak, homemade salsa verde and a bright kiwi salad. Two-ingredient lentil tortillas with steak & kiwi salad HANDS-ON TIME 1 hr 10 min | TOTAL TIME overnight plus 1 hr 20 min | SERVES 6 INGREDIENTS LENTIL TORTILLAS 1 cup red lentils, rinsed & drained 2 cups water SALSA VERDE 1 large handful basil, tough stems removed 1 small handful parsley, tough stems removed 1 small handful mint, tough stems removed 1/3 cup olive oil 1/2 garlic clove, minced 2 tsp capers 2…
Instant pap with lemon, butter & sugar Simple yet satisfying, this instant pap porridge can be made in a flash on those rushed weekday mornings. HANDS-ON TIME 10…
Spain has gifted us with one of the most delicious food customs: tapas. Made up of bite-sized savoury snacks that are crumbed, dipped, fried, skewered or stuffed, a tapas spread is a luxurious way to enjoy the vibrant flavours of Spain in a variety of different dishes. Ranging from chorizo croquettes to marinated olives, these are our all-time favourite recipes to host your own Spanish tapas dinner party with friends. 1. Spanish meatballs Meatballs, or ‘albondigas’, are a classic addition to a Spanish tapas spread. Succulent and seasoned with warming flavours, serve these meatballs on toothpicks to save guests from…
Not sure what to do this Father’s Day? We’ve put together a list of fun things for you to do with your dad – and yes, food is…
A playful take on the classic side of cauliflower cheese, the humble cauliflower shines bright in this unique pie. Perfect as part of a Sunday roast spread or enjoyed as a light lunch with a side salad. Whole Cauliflower Cheese Pie HANDS-ON TIME 30 min | TOTAL TIME 1 hour 35 min | SERVES 6 INGREDIENTS CHEESE SAUCE 1/4 cup butter 1/4 cup flour 2 cups milk 1 1/2 tsp Dijon mustard 1/2 cup grated white Cheddar 1/4 cup grated Parmesan TO ASSEMBLE 1 large cauliflower 1 sheet puff pastry 2 tbsp butter, melted 2 tbsp olive oil 2 tbsp…
Slow-roasted leeks on home-made bruschetta A real labour of love, this homemade version of Slow-roasted leeks on home-made bruschetta will leave you licking the plate clean! HANDS-ON TIME 40 min |…
Stand a chance to win a bottle of Roku Japanese Gin in celebration of World Gin Day! Built upon a century of craftsmanship, Roku Gin is uniquely made from Japan’s nature by her people. Meaning ‘six’ in Japanese, Roku’s flavour profile is created using six unique botanicals sourced from Japan. Each botanical – Sakura flower, Sakura leaf, Yuzu peel, Sencha tea, Gyokuro tea and Sansho pepper – is harvested in accordance with ‘shun’, the tradition of harvesting each ingredient at its peak of flavour and perfection. The botanicals are distilled separately to extract the best flavour from each, giving Roku…
Food&Home winter is on shelf now and to celebrate, we’re running a Cape Island competition! We love a good scent There’s nothing more we love than walking into…
Food&Home June is back on shelf and to celebrate, you could win a luxury stay at Mhondoro Safari Lodge & Villa! About Mhondoro Safari Lodge & Villa Mhondoro Safari Lodge & Villa is synonymous with luxury, fine cuisine, exhilarating game drives and guided walks. Warm hospitality and passionate service guarantee an unforgettable safari for the whole family, less than 3 hours’ drive from Johannesburg. The child-friendly 5-star lodge is situated in the 35 000-hectare Welgevonden Game Reserve in the Waterberg that is breathtaking rich and diverse, and home to the ‘Big 5’. Known for unique animal encounters and photographic opportunities…
Foodhalls: The resilient business model the restaurant industry needs As input costs continue to escalate and consumer habits change, margins in the traditional restaurant industry are being dramatically…