If you’ve ever thought that halaal food is limited to samoosas, bobotie, and biryani, prepare to be pleasantly surprised! The upcoming HalaalGoods Market (HGM) will change South Africans’ perception of halaal food. From Bao Buns to Korean kimchi, mouthwatering smashburgers to fried ice cream, and from baklava to delectable nutella chapatis, South Africa’s first artisanal halaal food and design market is redefining the halaal experience. Beyond food, it showcases locally made clothing, offers kids’ craft play areas, and even features a comedy show as part of its vibrant lineup. According to HGM founder Fehmida Jordaan, “HGM represents and celebrates the…
The winners of this year’s Food&Home Awards have finally been announced! Our prestigious judges have tested hundreds of products to find the cream of the crop, from frozen…
Heritage Month in South Africa is a celebration of the vibrant tapestry of our diverse cultures, a recognition of the threads that weave us together into the Rainbow Nation that we truly are. At the heart of this celebration lies a delectable thread where every bit of who we are fuses for an experience like no other: food. We have a fusion cuisine that has evolved over the years, influencing our diverse cultural expressions in ways that the world continues to marvel at. A Zulu stew is no longer complete without some curry seasoning, and what is a Bobotie without…
Your new order is sorted. Think two skewers of tender chicken breast pieces, smothered in smoky, shisanyama spices and flame-grilled to perfection, just how you like it! Not…
Melt hearts with a mouthful of flavour! This Portobello mushrooms with pesto and mozzarella recipe are guaranteed to be a family favourite at the next gathering. It’s easy to make, delectable, and makes for a great starter! Make this Portobello mushrooms with pesto and mozzarella recipe: Enjoyed this recipe? Tag us @foodandhomesa #cookingwithFH on Instagram! ALSO SEE: Grilled mushrooms with dukkah eggs and crispy kale https://www.foodandhome.co.za/recipes/grilled-mushrooms-with-dukkah-eggs-crispy-kale
In a remarkable event held in the heart of New York City on 19 September, Prince William and The Earthshot Prize proudly unveiled ABALOBI as one of the…
Embark on a culinary journey through Maboneng’s vibrant streets as we explore the 9 Best Maboneng Restaurants. From rooftop barbecues to trendy fusion eateries, Maboneng offers a diverse dining scene for every palate. Join us as we delve into mouthwatering menus, remarkable ambience, and exceptional service that make these establishments stand out. Get ready to feast your eyes and your stomach as we uncover the hidden gems and popular hotspots that have put Maboneng on the map as a foodie destination. Let’s dive into the flavours of Maboneng’s finest eateries and indulge in a feast for the senses. Take a…
Indulge in the sweet symphony of nature’s bounty with this delightful English country dessert, Berried Treasure Pudding. This delectable dessert is a celebration of vibrant, ripe berries that…
Chicken thighs make for such a tender and delicious dinner, especially when they’re spiced and dripping with flavours. Chicken thighs sautéed in paprika, white wine, and butter will only take 45 minutes, are full of goodness, and make a wonderful easy dinner. Try this Chicken thighs sautéed in paprika, white wine, and butter recipe: ALSO SEE: Chicken thighs with lime juice and ginger
Brimming with indigenous forests, languid lagoons and golden beaches, Knysna is a natural paradise and picturesque holiday destination adored by South Africans. The coastal town is home to…