• Spicy beef tomato & spinach sauce You will need a pressure cooker for this recipe, but it is definitely worth it. Try this Spicy beef tomato & spinach sauce recipe. TOTAL TIME 40 minutes | SERVES 4  INGREDIENTS 1 tbsp vegetable oil 1 kg stewing beef, chopped  1 onion, finely chopped 3 garlic cloves, minced 2 fresh small red thai chillies, finely chopped 2 tsp ground coriander 2 tsp garam masala 1 tsp ground cumin 1 tsp ground fenugreek ½ tsp ground turmeric 410 g canned tomatoes ½ cup beef stock 100 g baby spinach leaves ½ cup fresh…

    Warm up at the South African Whisky Show this autumn with an intimate and immersive event showcasing the ever-growing South African whisky industry. The tasting gives whisky enthusiasts and connoisseurs the opportunity to savour rare releases from established brands and be the first to sample craft whiskies produced by passionate boutique distillers from across the country. Picture: Quicket / Facebook Guests can enjoy a vibrant atmosphere of live music while participating in tastings, panel discussions, and cocktail masterclasses. There will also be Q&A sessions with guest speaker Andy Watts, who is an inductee into the Whisky Hall of Fame. Details: …

    Candice-lee Clark’s Lamb Shank with Parmesan Mash Candice-lee Clark, the recently appointed head of Capsicum Culinary Studio’s Rosebank campus in Johannesburg, shares her go-to recipe. “I love a well-prepared…

    Table Mountain is undeniably Cape Town’s star and is one of the prime reasons people come from near, far and wide to visit. What could be better than enjoying one of the city’s finest eateries while gazing upon the mountain’s beauty? Here is a list of restaurants where you can see Table Mountain in all its splendour while enjoying world-class meals: The Pot Luck Club The Pot Luck Club is situated on the top floor of the Silo of the Old Biscuit Mill on Albert Road, Woodstock and opened its doors on Valentine’s Day in 2013. It has been dubbed…

    Snap, crackle, pork! We’re here to help you crack the code to the perfect crispy pork crackling. There is no secret that the most enjoyable part of the pork is the crispy crackling on top of a delicious and juicy pork belly or pork shoulder. To achieve this, the main factors would be time as well as the dryness of the skin. Take a look at our step-by-step guide to creating the perfect crispy pork crackling. You will need 2 kg boneless pork belly flaky sea salt 2 tbsp vegetable or olive oil Instructions REMOVE the pork belly from…