Getting tired of the same old salad? Here are three scrumptious ideas to brighten up your next lunch box. Roast beef & watercress salad greens Here is a tender and flavourful Roast beef & watercress salad greens recipe. Fresh tomatoes make this salad pop! Salad nicoise Bright, wholesome, and delicious! A healthy choice for a lunch break. Pea & Prawn patties with watercress salad You can use up leftover patties in a wrap for lunch the next day too! The patties will be quite sticky, but they won’t fall apart during cooking. ALSO SEE: 10 wholesome…
Here are some tips and tricks to use up a few speciality ingredients you may be using this season. Fruit & veggies Blend leftover berry pulp and…
The Cape Town Muslim community has spoken! The Makers Halaal Market will be returning on Saturday and Sunday, 4 to 5 February, at Makers Landing in the V&A Waterfront. Strictly halaal, the market will showcase the best of food, design, clothing, beauty and wellness as well as entertainment for all age groups including a special play area for all the little ones. Picture: Supplied “We believe all of these things are bound together by a community that is like-minded, with a similar dedication to their craft. There is a common passion in all the experts who will be participating, and…
Croissant day means that we had to share a round-up of our best recipes that use this brunch favourite. From cakes to “doughssants” we have a range of…
It’s time to toss that forgotten tin of peas at the back of your grocery cupboard! In an ideal world, we would be doing a quick clean out of our pantries every month. But, with the hustle and bustle of our daily lives we often find ourselves neglecting this space and our pantry cupboards becoming a tad chaotic. That’s okay, nobody is judging you for it, goodness knows that there are stray packets of lentils or tins of beans hiding at the back of most of our grocery cupboards. But, with spring cleaning fever officially in the air, it’s time…
Situated in the beautiful Avondale Wine Estate, outside Paarl on the slopes of the Klein Drakenstein Mountains, FABER is one of Africa and South Africa’s leading restaurants. Representing…
Roasted carrots with chilli and cumin yoghurt dressing Bursting with delicious flavour, these roasted carrots with chilli and cumin yoghurt dressing will become a winter favourite. Serve it as a colourful side to a roast, or simply enjoy as a meal on its own. TOTAL TIME 30 minutes | SERVES 4 INGREDIENTS ROASTED CARROTS 500g rainbow carrots, with tops 15ml (1 tbsp) olive oil 5ml (1 tsp) brown mustard seeds + extra, to sprinkle salt and freshly ground black pepper, to taste YOGHURT DRESSING 125g Greek yoghurt 5ml (1 tsp) dried chilli flakes 2,5ml (½ tsp) ground…
This makes a brilliant bruschetta topping or serve it alongside cured meats, olives and cheeses for a simple tapas-style treat. Red pepper, chorizo and chilli pickle packs a real…
In 2020 George’s Grill House opened their first store serving superior aged meat and modern cuisine with Greek elements all prepared in their signature open kitchen at The Neighbourhood Square. This is the story of how George Kutra started this iconic restaurant where prime cuts are grilled to perfection. The name on the wall represents who he is, from the staff and the food to the ambiance and interiors. Where it all began George’s passion for the restaurant business took hold when he went into partnership with a friend in 1996 and they opened their first restaurant. Soon afterwards his…
If you’re not sure of what to do this weekend, we’ve got you covered with this must-try pub crawl experience in Johannesburg. Jozi Vibes Entertainment is offering a…




