In winter, we often crave hearty meals that warm us up and fill our rumbling bellies. Packed with proteins, vegetables, and grains, soups can be a really wholesome meal option in the colder months! Whether you’re craving a light lunch or a filling dinner, there is most certainly a soup for you. Let’s explore three easy and delicious soup recipes to enjoy this winter. Classic Chicken Noodle Soup INGREDIENTS 2 boneless, skinless chicken breasts 4 cups chicken broth 2 carrots, peeled and sliced 2 celery stalks, sliced 1 medium onion, diced 2 cloves garlic, minced 1 teaspoon dried thyme 1…
In a world full of so many different types of bacteria with an estimation of 40 trillion which is the number of bacteria that make our gut a…
Trending Big Mac smash tacos Craving a Big Mac? One-up it and make a simpler version at home instead! These ‘Big Mac smash tacos’ has gone viral online, garnering over 30 million views over the last month. The recipe requires minimal ingredients and effort but hits the spot just like your fave fast food burgers do! @naughtyfork Yes, theyre amazing #fyp #smashtacos #foryou #tacos #bigmac #burgers ♬ Cupid – Twin Ver. (FIFTY FIFTY) – Sped Up Version – sped up 8282 INGREDIENTS For the Big Mac sauce 3 tbsp mayo. 3 tbsp tomato sauce. 1 tsp apple cider vinegar or white wine vinegar. ½ tsp hot sauce. 2 tsp Worcestershire…
Possibly the most iconic South African dessert ever, here’s an easy, melt-in-the-mouth malva pudding recipe to wow your guests! Preparation Time: 10 mins Cooking Time: 60 mins Serves:…
Ah, the joys of a well-stocked freezer, where foods are preserved for future enjoyment. But what’s that unappealing phenomenon creeping onto your once-pristine food? It’s none other than freezer burn. We’re shedding some light on this icy nemesis and share tips on how to prevent it. What is freezer burn? Freezer burn occurs when moisture escapes from food and forms ice crystals on its surface. These crystals suck the life out of our precious foods, leaving them dehydrated, discoloured, and lacking in flavour. What does it mean for your food? Have you ever encountered a slab of steak that looks…
We’ve rounded up pet-friendly restaurants in South Africa that warmly welcome both you and your furry companion – from lively spots in Cape Town to charming cafes in…
If you’re keen on a trip and are you a fun guy (get it?), then mushroom foraging is for you. It’s like going on a treasure hunt in the forest, where you get to go home and make a delectable lunch. Of an estimated five million fungi species worldwide, around 1 000 occur in South Africa. How many of them are edible, though? My fungi fundi friend always says every mushroom is edible at least once, so heed caution when foraging. Always search for mushrooms with someone who does it regularly, only on your own once you have enough experience,…
Fatima Sydow, Cape Malay cookbook author, cooking show host and cancer-fighter, shared a victory dance on Instagram after her doctor confirmed that her tumour is shrinking. Since her…
Making your own jam is a wonderful way to enjoy the taste of fresh fruit all year round. It’s an easy and affordable way to add some sweetness to your breakfast toast, biscuits, or even a scoop of ice cream. It is a great way to use up any excess fruit you may have lying around before it goes bad. Maybe you have a fruit tree in your garden or received a basket of fruit from a friend. When you make your own jam, you have full control over what goes into it. You can choose to use organic fruit…
We simply can’t get enough of these brunch recipes. They’re easy to make and perfect for when you are in a time crunch. Not to mention they are…