Well, we certainly should have been clinking chilled glasses of Champagne in this picture, because we are celebrating! (Junior designer Brent, who was tasked with bringing said bubbles, forgot about the shoot entirely because he was far too wrapped up in his ‘deboning a chicken’ illustrations.) But trust me, the bubbles will flow once this magazine hits the streets – we are all honoured to be relaunching such an iconic brand, known by foodies and non-foodies and wine connoisseurs and regular wine fans across the country. We’ve all been working together at Highbury Media for a good few years now,…
INGREDIENTS For the cupcakes 250g flour 2 tbsp cocoa, sifted 2 tsp baking powder ½ tsp bicarbonate of soda 100g unsalted butter, softened 200g caster sugar 2 large…
You shouldn’t need any convincing when it comes to this Oreo and strawberry white-chocolate tart. Who would turn down such a heavenly combination? ALSO SEE: Berry blast smoothie Recipe by Nomvuselelo Mncube
As the global Covid-19 pandemic continues to restrict international travel, many wanderlust travellers around the world are craving their next trip. Wouter Vermeulen, General Manager Southern Africa, Air France KLM, notes that while we are all being responsible citizens practising social distancing, people across the world are finding creative ways to bring the world to them. “During this time of lockdown we have seen people embracing virtual travel to their dream destinations. And while it is no replacement for the real thing, it helps keep that travel dream alive. Another way we have seen people bringing the world to them is through food! Seeing all of those posts from people baking bread…
There are few things in the world that can unite people the same way food does. Food starts conversations and certain food brings us joy and puts our…
RECIPE BY CHRISTINE CAPENDALE STYLING AND PHOTOGRAPH BY HEIN VAN TONDER
RECIPE AND STYLING BY NOMVUSELELO MNCUBE PHOTOGRAPH BY DYLAN SWART AND HEMA PATEL