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    Perfect for a fun lunch with friends Serves 4 EASY 45 mins For the kebabs, soak 4 wooden skewers in water, at least 10 minutes. Slice 500g deboned leg of lamb into chunks and combine with 60ml (4 tbsp) olive oil, 10ml (2 tsp) dried rosemary, 10ml (2 tsp) dried oregano, 5ml (1 tsp) finely chopped garlic, 5ml (1 tsp) lemon zest, 5ml (1 tsp) ground cumin, and a pinch salt and freshly ground black pepper. Cover and refrigerate to marinate, at least 15 minutes. Thread the lamb cubes onto the skewers. Braai over hot coals or place under…

    Even if you don’t make the croquettes, this spiced apple chutney is really worth making! It makes for a perfect accompaniment to eggs and meat, and is great on a cheeseboard. It’s also a delicious edible gift. If stored in a sealed, sterilised container, it will keep in the fridge for up to 1 month. Made these recipe? Tag us @foodandhomesa #cookingwithFH on Instagram! ALSO SEE: Lamb chops with creamy leek and cauliflower purée, and mint gremolata

    Not as spicy as the traditional bunny chow, this lip-smacking and moreish dish is paired with the slaw, which adds texture and freshness. Pulled Lamb Masala Bunny Chow with Spicy Apple Slaw is so tender, and so delicious. The sweetness of apple works amazingly with juicy meat. Make this Pulled Lamb Masala Bunny Chow with Spicy Apple Slaw: Made this recipe? Tag us @foodandhomesa #cookingwithFH on Instagram ALSO SEE: Lamb and coconut bunny chow https://www.foodandhome.co.za/recipes/lamb-and-coconut-bunny-chow Recipe by Thulisa Martins 

    Turning simple and easy lamb chops into a fancy dinner! This delicious lamb chops with creamy leek and cauliflower puree topped with mint gremolata is a dinner recipe winner! Succulent lamb chops, seared to perfection with the velvety leek and cauliflower purée, meticulously blended to melt in your mouth with every bite. Made this recipe? Tag us @foodandhomesa #cookingwithFH on Instagram ALSO SEE: Lamb chops with minty coleslaw https://www.foodandhome.co.za/recipes/lamb-chops-with-minty-coleslaw Recipe and styling by Illanique van Aswegen Photograph by Adel Ferreira

    These tender lamb shanks in a rich tomato and olive sauce make an excellent meal for a celebration and are delicious with creamy, cheesy samp and spicy chakalaka. Serve with a beetroot, red cabbage and feta cheese salad for an unforgettable feast. Recipe by Lorna Maseko Watch the step-by-step video below: https://www.youtube.com/watch?v=l_r_03ZA7Dg Made this Roasted lamb shanks with creamy samp and Durban curry chakalaka recipe? Tag us @foodandhomesa #CookingWithFH on Instagram! ALSO SEE: Slow Roasted Lamb with Garlic, Red Onions and Maple Potatoes https://www.foodandhome.co.za/recipes/slow-roasted-lamb-with-garlic-red-onions-and-maple-potatoes

    This tender, melt-in-your-mouth lamb will keep your guests coming back for more. This roast dish is a true masterpiece of the slow-cooking world, where the rich aroma of roasted lamb, the sweet allure of maple-glazed potatoes, and the savoury essence of garlic and red onions meld together to create a meal that’s nothing short of extraordinary. Did you make this recipe? Tag us on Instagram @foodandhomesa! ALSO SEE: CITRUS AND ROSEMARY GLAZED TURKEY WITH CHARRED CITRUS https://www.foodandhome.co.za/on-shelf/citrus-and-rosemary-glazed-turkey-with-charred-citrus

    Imagine tender, succulent lamb shanks, slow-cooked to perfection, infused with the flavours of the Mediterranean! Perfect as a Sunday lunch and there will definitely be leftovers for Monday! Mop up the extra sauce with crusty bread or mashed potato! Make this Slow-roasted Mediterranean lamb shanks recipe: TO DRINK: To match the Mediterranean flavours, go for a medium-bodied wine of an Italian grape variety like sangiovese Made this recipe? Tag us @foodandhomesa #cookingwithFH on Instagram! ALSO SEE: Roasted lamb shanks with creamy samp and Durban curry chakalaka https://www.foodandhome.co.za/recipes/roasted-lamb-shanks-with-creamy-samp-and-durban-curry-chakalaka