This recipe forms part of our feature on Garth Almazan’s eatery, Leeto, in Paternoster, in our October 2018 issue.
Caramelised plantain with hibiscus-flavoured sorbet This recipe forms part of our Épicure feature in our October 2018 issue.
Gin and tonic cocktail Gin and tonic is always a good idea, especially after a long day! INGREDIENTS Handful crushed ice 60ml (¼ cup) gin 10 fresh raspberries 500ml (2 cups) tonic water Small handful edible flowers, to garnish Fresh mint sprigs, to garnish METHOD FILL two Copa de Balon glasses with the crushed ice. Divide the gin between the glasses. ADD the fresh raspberries (5 per glass) and top with the tonic water. GARNISH with the edible flowers and fresh mint sprigs. Serve immediately. Made this Gin and tonic cocktail recipe? Tag us @foodandhomesa #cookingwithFH on Instagram…
Franschhoek’s award-winning Lust Bistro & Bakery celebrates five-year milestone Situated in the folds of the peaceful Vrede en Lust wine estate in Franschhoek, Lust Bistro & Bakery is…
The greatest Stellenbosch wine estates are making their way to Joburg for the first-ever Stellenbosch Wine LIVE in Joburg, presented by Pick n Pay. The three-day wine, food and lifestyle event is set to take centre stage at the Wanderers Club on 5, 6 and 7 October 2018. Stellenbosch Wine LIVE in Joburg will be a relaxing three days where visitors can taste wines from Stellenbosch’s top 40 Estates and engage directly with the owners and winemakers for the stories behind their award-winning wines and wineries. Visitors can also look forward to live entertainment and the Gourmet Food Lane, which…
This prawn, pumpkin seed, pomegranate and avo salad with lemon curd dressing is perfect for summer entertaining. Serve it as a light lunch or a braai side. Recipe…
Who doesn’t love coffee? We certainly do and that’s why we’re excited about the new Master Origin coffee range by Nespresso. The coffees are not only delicious but they are crafted from different parts of the world, giving them distinctive and unique flavours. Here are 5 things you need to know about the Master Origin range: Magic number 5 The Master Origin collection from Nespresso is the combination of 5 incredible landscapes with 5 specialised processes, all orchestrated hand in hand with local coffee farming experts. And the result? 5 distinct coffee sensations. Around the world The Master…
This wine, for that dish So much wine, so little time. Here are some standout wines to try this September, paired with delicious recipes from our magazine. …
Kick-start your end-of-year festivities with an unforgettable night out. Join us for a delightful evening of scrumptious food, quality wine and exceptionally good company. This November, we’re going to explore the best Melrose Arch restaurants, one bite at a time. So come with us and enjoy a welcome drink, starter, main course and dessert, along with perfectly paired wines at four different restaurants. If Johannesburg is the gold crown of South Africa, then Melrose Arch is undoubtedly one of the prize jewels in the centre. A city within a city, Melrose Arch is a place like no other – a…
Kick-start your end-of-year festivities with an unforgettable night out. Join us for a delightful evening of scrumptious food, quality wine and exceptionally good company. This November, we’re going…