• We’re celebrating this month’s seasonal produce and showing you our favourite fruits and veggies that are in season in April. We also share some interesting factoids about each fruit and vegetable. What’s in season in April? Asparagus It is best to buy asparagus that are thin in diameter with tight, compact heads and firm, unwrinkled stalks. Thick asparagus are harvested too late and will therefore be bitter, stringy and perhaps even woody. You can, however, use a vegetable peeler to peel thick asparagus and remove some of the string. Treat your asparagus like a bunch of flowers: chop the ends…

    Turn your life around! No more “pizza-in-a-box”. kettleCADDY Pizza Oven is the perfect way to experience FUN-filled pizza moments with your family and friends. GO ON, expand your pizza-horizons with much more than the “same-olds” – anything from your personal favourite to pizza topped with cinnamon-sugar. It’s SOUTH AFRICAN – it was designed in South Africa and manufactured in Cape Town It’s AFFORDABLE – from R1 895(price does not include the kettle grill) It’s PORTABLE – it can fit in the boot of your car and weighs approximately10kg It’s REAL – bakes wood-flame PIZZAS in less than 3 minutes (the…

    We only have pies for these delicious recipes (get it?)! We’ve searched through the archives (with thousands of scrumptious pie recipes) and made a list of 12 (yes, it was really, really hard to choose only twelve) absolutely perfect and mouth-wateringly yummy pies you must make this year! Shepherd’s pie Don’t follow the herd; follow master chef Rudi Liebenberg’s simple steps to a robust country classic. Rolled salmon and mushroom pie An old classic with a modern twist! We’ve given retro-pies a new look! Mini duck and mushroom pies with wine and gooseberry sauce Add some extra flair to your…