Recipe and styling by Nomvuselelo Mncube Photograph by Dylan Swart
This strawberry and kiwifruit frozen terrine dessert is a lot less complicated than meets the eye. Recipe and styling by Illanique van Aswegen Assisted by Myra van Aswegen…
For well over 100 years, ALL GOLD Tomato Sauce has been a firm favourite in South African meals and snacks, thanks to its one-of-a-kind, flavour-filled taste. A trendsetter of note, South Africa’s most loved Tomato Sauce* is once again turning up the magic with the launch of two 700 ml Limited Edition collectable bottles. These Limited Edition painted bottles will be available in two designs. The first is the ‘Crammed Full of Tomatoes’ design, which celebrates the fact that ALL GOLD Tomato Sauce is crammed full of tomatoes, and free of thickeners, colourants and preservatives. The second bottle, the ‘Crammed…
We’re giving away 2 sets of the VIP tickets with the perfectly pretty picnic basket to enjoy with the awesome live music, delicious artisanal food stalls and pop-up…
The proof of this nostalgic classic-turned-vogue dessert lies in its legacy, taking a contemporary turn for the even better. We’ve taken the milk tart and the pavlova, two iconic desserts and combined them to create this show-stopper dessert – milk tart pavlovas with cinnamon shortbread crumble. The flavour combinations work incredibly well together and it is a wonderful dessert to make when you have friends and family coming over for a Sunday lunch. Recipes, styling and photograph by Hein van Tonder Milk tart Pavlovas with cinnamon shortbread crumble recipe If you loved these milk tart Pavlovas with cinnamon shortbread…
Pavlova, Chantilly cream and berries Everyone loves a good pavlova! Try this Pavlova, Chantilly cream and berries recipe. COOK TIME: 1 hour | SERVES 6 INGREDIENTS MERINGUE…
South African National Parks (SANParks) will be opening its 12th annual SA National Parks Week at Golden Gate Highlands National Park from 18 to 22 September 2017. This initiative in partnership with Total SA and FNB is in line with SANParks vision statement of ‘A sustainable National Park System Connecting Society’. The week grants free access to most of the 21 national parks for day visitors, especially people from the local communities. It should be noted that free access to parks does not in include free access to accommodation facilities and other tourist activities. For more info, visit the South African…
This is the perfect drink to celebrate spring! Recipe and styling by Jacques Erasmus Photograph by Myburgh du Plessis
At KWV, their aim is to demystify wine. For them, there’s no right or wrong way to taste wine – it simply comes down to whether you enjoy and like what you are drinking. KWV wants to help you to get to know your wines, without any intimidation, so that you can enjoy your wine your way. They want to provide you with just enough information so that you have a working knowledge of the different type of wine varietals – enough to buy your first serious bottle, and perhaps impress your date with a thing or two. Meet Shiraz…
Now that the Union Bar is back in Johannesburg, and collaborating with J&B Rare Scotch Whisky, the here-today-gone-tomorrow brand is spearheading another innovation in mixology – the Cocktail…