The festive season is here and so is the pressure to get the perfect gift for your person. And while it’s the thought that counts, ticking an item off the finely crafted wish-list will certainly push your score into the next dimension. Any coffee lover will know that roasts are getting lighter, pallets more discerning and morning coffees are served colder, so in a time when the perfect cup is infinite, the gift of high-quality, customisable cuppas will delight caffeine and decaf lovers alike. So why not give the gift of enjoying their coffee in more ways than ever before?…
We used pork here, but a lamb rack will work just as well. Recipe and styling by Anna Montali Preparation by Nomvuselelo Mncube Photograph by Graeme Borchers
Initially founded in 1905 by Thomas Fentiman, Fentimans is a range of artisanal soft drinks and superior quality mixers. Continuing the tradition today, all Fentimans drinks are manufactured using natural ingredients and a unique multi-stage botanical brewing technique that ensures the distinctive flavour for which Fentimans is renowned. Comprised of old-fashioned soft drinks as well as premium mixers, all Fentimans products use a combination of infusion, skilful blending and the fermentation of natural ingredients to produce a delicately balanced taste profile. Evocative flavours such as Dandelion & Burdock, Wild English Elderflower and Victorian Lemonade summon up the sights and sounds…
At Food & Home Entertaining, we love puddings in every shape, taste and form! And because we know you love puddings too, we’ve rounded up the best collection of…
It’s World Vegan Month, and Fry’s, the family-owned vegan food company, is offering one lucky reader a chance to win a plant-based starter kit including an airfryer, Fry’s new instant breakfast cereal, Kasha, a Fry’s cooler bag, travel mug, mini cookbook, and a Fry’s voucher to the value of R200. To get the celebration going, the brand also shares one of their favourite recipes to help you make the most of this month… WIN! One lucky reader will stand a chance to win a plant-based starter kit including an airfryer, Fry’s new instant breakfast cereal, Kasha, a Fry’s cooler bag,…
Fresh off the previous bar in Illovo, The Union Bar is definitely not letting the spring grass grow under their feet. Scarcely a month would have come and…
Two culinary experts got together to cook up a Christmas storm with the LG NeoChef™ microwave and what they came up with was pretty spectacular, to say the least! The microwave has become a household staple, but rewind almost four decades and it was a luxury item, mainly used to warm up food in South Africa… It all started when a passing salesman wandered into the first Hirsch’s showroom and placed the foreign looking appliance on the table. Having no idea what it did, Allan Hirsch took the problematic appliance to his wife, Margaret. Margaret saw the potential in the…
Olive Pride’s Blend of seed oils and extra virgin olive oil is specifically designed for high temperature cooking and is therefore perfect for baking, frying and general use…
A rich and creamy yoghurt cheese that can be served as a dip or spread – perfect for sharing or entertaining. It is also great as part of a cheese course Recipe and styling by Illanique van Aswegen Photograph by Adel Ferreira
Delightfully crisp bruschetta topped with tender lamb, feta-spinach and a salsa to kick off your alfresco dinner Recipe and styling by Illanique van Aswegen Photographs by Adel Ferreira