“La-la-la-la-la-la, sing a happy song. La-la-la-la-la-la, Smurf the whole day long!” A song that generations of fans have come to love and with a little sprinkle of magic dust, South African audiences will soon be transported into the magical world of colourful mushroom houses and little blue people when THE SMURFS LIVE ON STAGE – SMURFS SAVE SPRING takes to the stage from the 13th to the 30th July 2017 at the Theatre of Marcellus at Emperors Palace, Johannesburg. Your favourite Smurfs characters including Papa Smurf, Clumsy Smurf, Brainy Smurf and the adorable Smurfette will be coming to South Africa…
Get involved: Every week they have three kitchens that are entirely volunteer-run. Each one lasts 45 – 60 minutes and all you need to do is show up…
Print Recipe Yoghurt cake with toffee and pears Serves: Makes 1 cake Cooking Time: 1 hour Ingredients juice of 1 lemon 100g soft toffee, chopped 2 large ripe pears, peeled, cored and thinly sliced 170g sugar 250g plain yoghurt 170g fresh cream 340g cake flour 15ml (1 tbsp) baking powder 170g ground almonds 3 large
Recipe by Anna Montali Assisted by Nomvuselelo Mncube Photograph by Roelene Prinsloo
The only dish you need to get the party started! Recipe by Anna Montali Assisted by Nomvuselelo Mncube Photograph by Karl Rogers
Toffee apples are such a classic. The Food & Home Entertaining team cannot stop eating this delicious variation – almond-studded toffee apples. It is quick, easy and perfect for any occasion. Sweets for my sweet? Yes, please! Recipe and styling by Sarah Dall Photograph by Christoph Heierli
Darling Sweet, one of South Africa’s premier toffee manufacturers started in the Western Cape town of Darling only three years ago and has already become a household name…
Experience three courses of exquisite cuisine lovingly prepared by our chefs and perfectly paired with the most sought-after local wines, for just R350 per person. Nic Van Aarde, Chief Winemaker at Warwick Wines will personally guide you through the art of food and wine pairing. Places are limited, so reserve your seat at one or all of the dinner dates in this exclusive series now. Venue: Blanko | Alphen Hotel, Constantia Date: 15 June 2017 Time: 19h00 for 19h30 Cost: R350 per person (includes three courses and wine) To book: Contact us on +2721 795 6300 or [email protected]
When? 22 – 25 June What? The Homemakers Expo, Port Elizabeth, will showcase an array of beautiful products and professional services to browse, compare and purchase – all…
Who wouldn’t want to be able to produce amazing quality restaurant-style meals at home – without even having to hunt down a good recipe or shop for all the necessary ingredients? In South Africa, thanks to the exciting launch of Gutsy Green, all this and more are available at an affordable price. Gutsy Green delivers the exact pre-portioned ingredients with step by step recipe cards right to your door at a click of a button. They source organic ingredients, grass fed beef and farm fresh veg. There are 9 new recipes every week that are added to the menu, however,…