• Risoli non-stick coating makes cooked food healthier, dietetically superior, and more environment-friendly. “It has been scientifically proven that the use of non-stick cookware is safer for people’s health because food does not stick to the pan base, and prevents the development of the dangerous or toxic substances usually due to the combined effects of overheating and dehydration. Risoli’s non-stick cookware is dietetically healthier because it allows you to cook without excess oil or fat or even without any at all. Less water and less detergent are needed for cleaning, making it a more environment friendly option. Risoli’ products are safe…

    When you think of your dad, what treasured memories comes to mind? Was it when he taught you to drive, or to put on a tie just right? Or, when he told those terrible ‘dad jokes’ that still make you cringe? Perhaps it was when you talked for hours while sipping on good Cognac… With Father’s Day coming up on 18 June, Bisquit Cognac invites you to tell us about a meaningful moment with your dad and you and can win a Bisquit Perfect Serve Kit. The Perfect Serve Kit (valued at R1800) includes a bottle of Bisquit VSOP, 4 glasses, a tot pourer, porcelain…

    Hoping to pursue a career as a chef or wanting to improve your prospects in the food industry? Look no further than CTIA. Being a trained chef can lead you down an exciting culinary path flanked with opportunities. You could be a chef, a food critic or a stylist; work in catering, a hotel or a cruise liner; run a restaurant or diversify into retail. You could even opt to teach, train, lecture or consult – the world is your oyster with a chef’s qualification. But how to get started? The Chefs Training & Innovation Academy (CTIA), a 2016 City…

    Johannesburg will, for the first time, host Le Kap Lifestyle Fair at the rolling grounds of Steyn City on the 10th of June 2017 and the organisers have promised that the event will showcase some of the finest and most lavish experiences that modern lifestyles offer. Some of the most delectable gourmet foods will be prepared by the country’s best  celebrity chefs including the MasterChef South Africa  judge chef Benny Masekwameng, the award-winning chef Chantel Darnall who was voted SA’s Chef of the Year in 2014, Australian-born  executive chef Jane-Therese Mulry, currently the executive chef of the award winning Saxon…