These flooded Easter biscuits may seem daunting but are a really great way to incorporate some family fun into your kitchen this Easter weekend. Packed into little bags, they make the most perfect homemade Easter gifts. HANDS-ON TIME 30 min | TOTAL TIME 2 hr 30 min + cooling & drying | SERVES 6-8 INGREDIENTS BISCUITS 2 ¼ cups flour ½ tsp baking powder ½ tsp salt ¾ cup butter, room temperature ¾ cup sugar 1 egg 1 ½ tsp vanilla essence ROYAL ICING 2 egg whites 700g icing sugar 2 tsp lemon juice TO ASSEMBLE Plastic piping bags…
By Karen Hart This Plum & Coriander Chutney is a must have at your next dinner party. Whether serving it with a cheese board or as an accompaniment…
Get to know Cape Town-born and bred, Danielle Schoeman who is SA’s youngest female Master Distiller. She established Dona Distillery in 2019 with the dream to disrupt the industry with custom-built vacuum stills (the only ones in Africa at the time) and an ambitious goal to bring new and exciting spirits to the local and international markets. By 2020 Doña had won multiple awards including the trophy for the Best Low/No-alcohol Drink, Best Ready to Drink, and numerous medals for her spirits at local and international competitions. Dive into five minutes with Danielle Schoeman of Mahala Botanical Local Capetonian and…
Introducing a cool new way to drink! Local female Master Distiller launches MAHALA BOTANICAL in the UK And what is ‘No & Low’ you may ask? It’s an…
With many alcohol-free alternatives to choose from, there should be no excuse for hosts to not cater to non-alcohol drinkers when throwing parties or events. However, just because the drinks are alcohol-free doesn’t mean that it needs to be boring. Here are some creative ways to make easy, non-alcoholic drinks. Musgrave Crafted Spirits who are well-known for disrupting the luxury spirits industry. Just recently they launched INSPIRIT – an aromatic, alcohol-free infusion made with 12 rare botanicals inspired by the ancient spice route of Africa. After many hours of tinkering and experimenting INSPIRIT is as good as the real thing.…
Darren Badenhorst, Callan Austin and Shawn Godfrey will join forces with an exclusive fine dining pop-up called The Chefs’ Collective at Maker’s Landing, V&A Waterfront. 3 nights only;…
MSC: The ocean cookbook 2022 An informative and inspirational second edition of a charitable cookbook written by chefs and Fishers from 18 different countries around the world, who have come together to support sustainable seafood. The Ocean cookbook 2022 is centered around recipes that highlight using sustainable seafood and being more conscious when purchasing seafood that is on the blue list. The recipes featured in this book appeal to the taste of all seafood lovers, with a variety of different flavors and cooking methods that send you on a culinary journey over the world’s majestic oceans. One of the recipes featured is…
Aubergine, chickpea and coconut curryAubergine, chickpea and coconut curry A curry is the perfect winter comfort food. We love this vegetarian curry recipe – it’s quick, easy and…
This Easter, hide a Cadbury egg anywhere in the world with love! Easter truly is a wonderful season – it’s the ideal time to connect and share special moments with those closest to you. It’s a time to embrace your playfulness and create family rituals that will be remembered forever, with Cadbury! ‘’Easter has always been synonymous with the ‘hunt’ for eggs, but as a brand centred around generosity, we wanted to change this and make Cadbury a part of the thoughtful family rituals and traditions by focusing on the ‘hide’, thereby injecting the spirit of generosity and the true…