A traditional Scandinavian breakfast is comprised of a variety of ingredients – together known as a smorgasbord. Bread, cured meats, cheeses, pâtés, fresh tomato, smoked fish and pickles…
Be a cool mom with these cool cats for the kiddies’ Halloween table party – fun and oh, so easy to make! Recipe and styling by Nomvuselelo Mncube…
If you’re looking for the perfect on-the go snack then look no further than the recently launched Blue Diamond Almonds snack nuts. Naturally cholesterol free, Blue Diamond Almonds have a deliciously nutty crunch and are perfect for curbing those mid-afternoon snack cravings. The perfect energy food, Blue Diamond Almonds are great for long trips on the road. Blue Diamond Almonds are packed with goodness such as calcium and vitamin E and are also GMO, gluten, peanut and MSG free. These crunchy nuts are available in four irresistibly bold and delicious flavours: Chilli and Lime, Roasted Salted, Salt ‘n Vinegar and…
What better way to celebrate the start of summer than by sipping the finest bubbly and sampling the coolest craft gins. With over 50 of South Africa’s premium…
A quick and easy mint and chocolate dessert for fuss-free, modern entertaining. Recipe and styling by Illanique van Aswegen Photograph by Adel Ferreira
Perfect for SNACKING, GIFTING AND COLLECTING! Share in the happiness and add a little something special to every occasion, whether it be a birthday, a picnic, a movie…
It’s that time of year again; a time for afternoons in the sun with laughter spilling out of every room in the house. As a guest, this is a magnificent time, but as the host it can seem daunting to plan meals and keep your guests entertained all while offering a unique and memorable experience. When we came across Checkers’ Cheese World with many award-winning cheeses, we knew two things for sure: 1. This is definitely the way to elevate your next meal and 2. The adventurous whisky and cheese pairings put forth by Checkers make for the ultimate combination…
Indulgence of the sugary kind – from mini tarts, decadently filled pastries, unique vegan creations to macaroons and even koeksisters – will be celebrated this December at South…