“My only regret in life is that I did not drink more Champagne.” John Maynard Keynes Find something to celebrate and go bubbly – it’s Champagne Day on Friday 20 October at Tsogo Sun and everyone’s invited to #CelebrateWonderful! The #ChampagneDay offer is available at many Tsogo Sun hotels, starting at 11am and ending at midnight on 20 October. Special prices have been negotiated to make the prospect of spending the afternoon of #ChampagneDay enjoying bubbly even more attractive, and the variety of offers include Krone Night Nectar Rose MCC or a Krone Night Nectar Demi Sec MCC, each at R160 per…
This October, we have a special giveaway for foodies, those who enjoy spending time in the kitchen, lovers of quick and easy meals or bakers who love whipping…
A taste of the tropics in the comfort of your own home. This smoothie taste as good as an island holiday feels – not only is it a refreshing way to start your morning, but it combines all of the delicious tropical flavours that reminds us of a beach holiday. You can make this smoothie in advance – simply leave out the crushed ice and refrigerate. Recipe by Sarah Dall Photograph by Dawie Verwey More delicious smoothie recipes for you to try: Protein-packed breakfast smoothie Chai and pineapple smoothie Banana, peanut butter and espresso smoothie 4-Ingredient beetroot smoothie
We love a good Chai tea and what better way to enjoy your morning cuppa tea than in spicy smoothie? This 5-ingredient smoothie is the ultimate start to…
The extra jam left over from the recipe can last in the fridge for up to a month. Thanks to the wonder of jam sugar, making home-made jam has never been so easy. Recipe by Illanique van Aswegen Photograph by Adel Ferreira
Big, juicy berries and sweet plums are cooked in their own juices and taste delicious with the added crunch of nuts in the crumble. Serve it with your…
Salt in the air, sun on our face, sand between our toes and some fab nosh with friends is how summer should be spent! These berry and granadilla rippled meringue buttons are such a pretty treat to pack for picnics or even lunch boxes. The delicious berry and granadilla fruit coulis is what summer is all about and we can’t resist making this recipe over and over and over again. Recipe by Illanique van Aswegen Assisted by Charissa van Aswegen Photographs by Henk Hattingh
This home-made lemon and ginger tonic is the perfect, refreshing drink for a lazy summer’s afternoon. With only a few simple ingredients you are sure to have in…
Come and join us at the F&HE Food Meander at Waterfall Corner! Date: Tuesday, 7 November 2017 Time: Registration from 5pm; the Food Meander starts at 6pm Dress: Smart-casual Cost: R360 per person, which includes welcome drinks, a palate cleanser, three-course dinner, sweet take-me-home treat, select wines from Boland Cellar and a goodie bag. Venue: Waterfall Corner Shopping Centre, corner Woodmead- and Waterfall Drive, Midrand. Registration to take place at Life Grand Café. READ MORE: F&HE Food Meander at Waterfall Corner How to book Visit caxtonevents.co.za. When booking, please indicate which menu group (alongside) you would like to join. Please…
Indulge in an evening of delectable wining and dining in the heart of Gauteng. Welcoming warm summer nights, we are heading off to the pristine and upmarket Waterfall…