• Packed with bold flavours, these curried pork meatballs are a delicious twist. Ground pork is seasoned with warm curry spices, garlic, and fresh herbs, then shaped into tender meatballs and simmered in a fragrant curry sauce. Paired with zesty noodles tossed in a citrus-soy dressing. Perfect for weeknight dinners or casual entertaining, it’s a guaranteed crowd-pleaser that offers a satisfying taste of fusion comfort food. Did you make this recipe? Tag us on Instagram @foodandhomesa ALSO SEE: Garlic meatballs in lemon sauce https://www.foodandhome.co.za/recipes/garlic-meatballs-lemon-sauce

    Few wines capture the joy of a sunset quite like Bruce Jack’s Sauvignon Blush. Whether your feet are in the sand after a swim, or you’re simply imagining the sound of waves, this beautifully balanced wine will transport you to those golden moments. With its crisp, refreshing taste, the Sauvignon Blush is the perfect companion to share with friends and family—because after all, joy is better shared. Crafted with Passion, from Vineyards to Glass Bruce Jack’s Sauvignon Blush is born in the renowned Breedekloof region, celebrated for its diverse soil types and topography. This offers a variety of blending options,…

    If you’re looking for new ways to enjoy baby marrow (or Zucchini to some people), this quick and easy baby marrow pasta is the one! Baby marrow’s are so versatile and flavourful and definitely a no fuss veg to add to your dishes! Enjoy this as a lunch or easy midweek supper. Did you make this recipe? Tag us on Instagram @foodandhomesa! ALSO SEE:  Three-cheese broccoli pasta

    Congratulations to our lucky winner, Chanelle Vermeulen! The judging process for the Food&Home Awards is well underway, and now it’s your turn to get involved! As part of the excitement, we’re hosting a Readers’ Choice Awards, where you can vote for your favourite local brands. By casting your vote, you’ll also stand a chance to win an incredible hamper worth over R6 290! One lucky winner will walk away with: Trillennium Chenin Blanc Eiger Jug Blender Eiger Ice Maker Eiger Mist Fan To enter, follow all of the below steps: Like this Instagram or Facebook post. Tag 2 people in the…

    Sink your teeth into succulent chicken infused with the smoky taste of chorizo, all tucked in a soft bun. The juicy chicken pairs perfectly with the spiced kick of chorizo, while the creamy garlic mayo adds a smooth and savoury touch. Garnish with fresh greens or a sprinkle of micro herbs for extra freshness. Perfect for casual lunches or a quick dinner, this open burger delivers gourmet flavours without the fuss. ALSO SEE: Where to dig into delectable halaal burgers in Cape Town https://www.foodandhome.co.za/entertaining/halaal-burgers-cape-town Written by Michelle Nortje for Woman&Home.