With fast-paced lifestyles becoming the norm, South Africans are constantly looking for quick and nutritious ways to maintain their health. Enter meal replacements – shakes, bars, and ready-to-drink beverages designed to provide essential nutrients in one convenient package. Once seen as a niche product, meal replacements are now gaining mainstream popularity according to an article by Biz Community, particularly among those focused on weight management, fitness, and overall well-being. A simple solution for a busy life For many, balancing a healthy diet with work, family, and daily commitments can be challenging. Meal replacements offer an easy alternative to traditional meals,…
There’s nothing the Food&Home team enjoys more than the perfect pairing. With the celebration of Margarita Day tomorrow we offer a blessing to the palette with this mouth-watering …
This lemon polenta cake with vanilla cream cheese icing is a celebration of simple pleasures. It has a beautifully delicate texture and just the right touch of sweetness, making it perfect for any occasion. Serve it as a showstopper for afternoon tea or a well-earned treat to brighten the day — either way, it won’t last long! ALSO SEE: Light lemon sponge pudding Recipe and Styling by Nomvuselelo Mncube Photograph by Hema Patel
Celebrity MasterChef South Africa winner Seth Shezi turned his culinary expertise into a force for good, transforming nutritious food parcel staples into healthy, MasterChef-worthy meals for preschoolers. This…
With the cost of living constantly rising, making sure you’re paying a fair price for your home insurance is more important than ever. Whether settling into your new home or you’ve owned one for years, you’ve probably come across building insurance. If you have a home loan, your bank will require you to have it, but beyond that, protecting your home is in your best interest. After all, it’s likely one of the biggest investments you’ll ever make. To simplify what can sometimes feel like an overwhelming process, we’ve outlined three key steps to help you find the right home…
Something truly delicious is fresh out of the oven! South Africa’s beloved food brands, Pesto Princess and Col’Cacchio, have teamed up to create a pizza that’s as vibrant…
The prestige and star-studded Luxe Restaurant Awards are back and this year it unfolded in spectacular fashion at the exclusive 11th Floor in Johannesburg. The awards offers an opportunity for the country’s most influential chefs, culinary tastemakers and restaurateurs to come together for an evening of celebration whilst recognising their amazing work of pioneering people within the industry. Hosted by renowned media personality Shashi Naidoo, alongside award-winning cookbook author and culinary personality Mogau Seshoene, also known as The Lazy Makoti. The duo offered guests an evening of glamour, elegance and gastronomy as South Africa’s most exceptional restaurants and chefs were…
Made to resemble the grains on a stalk of wheat, an epi-baguette is also known as a “wheat stalk” baguette. The recipe for this charming loaf begins with…
Few tastes are as distinctive as fresh lime. Recipe and Styling by Sarah Dall Photograph by Myburgh Du Plessis ALSO SEE: No-fuss, no-bake mini cheesecakes https://www.foodandhome.co.za/recipes/no-fuss-no-bake-mini-cheesecakes
Matcha has come a long way from being a niche ingredient in Japan’s traditional tea ceremonies to becoming a global wellness staple. Rich in antioxidants, L-theanine and a…