• In the Middle East, dessert is more than a sweet ending; it celebrates heritage. Whether shared after a feast, gifted in kindness, or prepared with care for Ramadan and Eid, these confections hold centuries of tradition. With fragrant rosewater, orange blossom, sticky dates, and crunchy pistachios, Middle Eastern sweets are a feast for the senses and the soul. Here’s a look at some iconic treats that continue to captivate taste buds across the region. Where to satisfy your sweet tooth The Middle East offers countless confectionery treasures for travellers with a sweet tooth. Don’t miss: Habibah Sweets in Amman, Jordan, is…

    When the chill of winter sets in, there’s nothing quite like wrapping your hands around a warm drink. The forecast this week is set to remain in one-digit temperatures with lots of rainfall, and if you’re planning to curl up on the couch, host friends for a cosy get-together, or simply looking for something to sip on while watching the rain fall, a comforting drink can lift your spirits and warm you from the inside out. From creamy hot chocolates and spiced teas to bold coffee blends, these winter drinks offer more than just heat—they bring a sense of comfort…

    Your gut does more than digest food. It’s the powerhouse behind your immune system, energy levels, mental clarity, and even the health of your skin. When your digestive health is thriving, so are you. From 1 to 3 August, The Good Life Show at the Kyalami International Convention Centre is your go-to destination for all things gut health. Come explore a world of fermented foods, probiotics, prebiotic snacks, and natural digestive aids that taste as good as they feel. Sample gut-friendly favourites like tangy kimchi, creamy kefir, kombucha, miso, and more. Meet local brands championing natural gut wellness and chat…

    Hearty and wholesome, this soulful soup brings together tender stewing pork, creamy beans, and nutty barley in a slow simmer that builds rich, comforting flavour. Packed with protein…

    There’s nothing like a comforting bowl of soup to warm you up during the colder months, and this Gyoza Soup ticks all the right boxes. Packed with tender dumplings, crisp veggies, and a fragrant ginger-garlic broth, it’s a quick and easy meal that feels like a hug in a bowl. The toasted sesame seeds and a spoonful of chilli crunch add the perfect finishing touch. Whether you’re using pork, chicken, or veggie dumplings, this soup is a must-try winter favourite. ALSO SEE: HOW TO MAKE POTSTICKER DUMPLINGS: 5 WAYS

    From the misty slopes of the Drakensberg to the picturesque Alpine pastures of Gruyères, the journey of cheese around the world is as rich in story as it is in flavour. Whether crafted by hand on a South African farm or refined in a centuries‑old Swiss chalet, these cheeses reflect local terroirs and time‑honoured traditions. Join us on a delicious odyssey that celebrates the global appeal of artisanal cheese, from handcrafted cheddar in Haenertsburg to the iconic Gruyère in Switzerland. Spain: La Mancha La Mancha is best known for Manchego, a firm, nutty sheep’s milk cheese made from the region’s…