• Motivated Masterchef SA finalist Shannon Smuts gets stuck into a healthy-driven passion project, and expounds on life BM (before Masterchef) and AM (after Masterchef). I am super open-minded…

    True to the standard French culinary practice, plum tarte tatin is baked upside-down so that the fruit becomes caramelised in a sinfully delicious combination of butter and sugar.…