• The Knysna Oyster Festival kicks off this weekend and Knysna is gearing up for an influx of thousands of visitors ready to have a shucking good time! Executive Mayor of Knysna, Cllr Aubrey Tsengwa said that he is looking forward to welcoming the throngs of festival-goers. “Our popular festival showcases the very best of Knysna’s natural beauty, culinary delights, and vibrant community spirit,” he said. “We are eagerly anticipating the arrival of our visitors and look forward to sharing with them the unique charm and unforgettable experiences that make Knysna such a special destination and the Knysna Oyster Festival such…

    At the upcoming Five Arts Weekend, food enthusiasts and steak lovers alike have an incredible opportunity to dive deep into the world of steak ageing with Greg Bax, a seasoned expert whose journey in the culinary arts is both inspiring and informative. We had the chance to sit down with Greg and learn more about his background, his expertise in steak ageing, and what attendees can look forward to in his masterclasses. From KZN to Cape Town: Greg Bax’s culinary journey Greg Bax’s culinary adventure began shortly after moving from KwaZulu-Natal to Cape Town in 2000. He was headhunted to…

    The pizza piena is pure, simple perfection – each mouthful serves as a celebration of Italian flavour. Build your base: basic pizza dough ALSO SEE: Loaded vegetable pita pizza…

    From the harmonious sizzles of a braai to the tantalising aromas permeating the air, a food festival in South Africa is a sensory adventure like no other. Throughout the year, a diverse array of food-centric gatherings are held, each one a unique celebration of a specific cuisine or product. Are you interested in learning more about the drool-worthy events in South Africa? Take a look at a few options you can sip and nibble the day away. Knysna Oyster Festival An annual event that drives flocks to the charming sandy bays of Knysna, this seafood festival is a must for…

    As the colder months approach and the threat of seasonal illnesses looms, turning to nature’s pharmacy can offer a proactive approach to maintaining health and wellness. Cultivating medicinal herbs and healing vegetables in your garden not only provides fresh, organic ingredients for culinary use but also serves as a natural remedy cabinet for combating colds and flu. In a world that’s becoming increasingly fast-paced, stressful, and reliant on pharmaceutical solutions, the allure of growing your own medicinal herbs and plants at home has never been more appealing. Not only does it reconnect us with nature, but it also empowers us with…

    If you’ve browsed the refrigerated section of healthy foods in most food stores, you’ve probably noticed jars of sea moss. This slightly translucent, beige jelly is popping up everywhere and has gained a cult-like following on social media. What is Sea Moss? Sea moss, also known as Chondrus crispus, is a type of algae that flourishes along the rocky shores of the Atlantic Ocean, especially in Ireland and other parts of Europe. It comes in various colours including red, purple, pale golden, and green. Traditionally used in Irish and Jamaican cuisine, sea moss is now celebrated worldwide for its potential…

    Good mornings start with a bowl of creamy oatmeal! Delicious, cosy, and oh-so-satisfying, it’s the ultimate breakfast to keep you warm and energised. ALSO SEE: Quick and easy breakfast…