Faced with a school project to ‘Write a Technical Document Giving Directions’, 14-year-old Joburg resident Ioan Paphitis opted for a step-by-step guide to toasted sandwiches. We just had to share! And yes – he is related to our managing editor, AndreaHow to make a toasted cheese and tomato sandwich 1. In order to make the sandwich, you must first have: Cheese, a grater, a plate, a toasting machine, a tomato, a chopping board, two knives, a pair of scissors, two slices of bread, a spatula and butter. 2. First, for hygienic reasons wash your hands. Then place the grater on…
With so many different cuts of beef to choose from, steak sandwiches, a classic rump and flavoured butters all take centre stage with these handy tips.By Leila SaffarianWHEN…
Gingerbread cookies are so cute and super-simple. Whip up a double batch and get the kids to help decorate. We kept things neutral with white icing and silver decorations. These biscuits store well in an airtight container for up to one week. Package in boxes lined with white baking paper and secure with ribbon.
These sticky honeyed nuts are great for serving with a selection of fruit and cheese or as an indulgent topping for plain sponge cakes or puddings.
Quiet determination and the need to constantly improve on her skills make Megin Meikle one to watch Oh, to be 21 again – moreover, to be 21 and know what makes you tick. It’s a rare advantage but Megin Meikle’s got it and is showing no signs of letting it go. A graduate of the two-year diploma programme at the HTA School of Culinary Art – owned and run by Stephen Billingham, president of the South African Chefs Association – Megin was a co-winner of the 2011 Sunday Times Chef Schools Challenge and earned a respectable third place in last…
Sesame, mint and feta pasta salad is a light and delicious addition to the lunch table. The fresh flavours make it a great accompaniment to any grilled fish dish.
Rosemary, garlic and lime butter mushrooms are deliciously zesty appetisers. The citrus flavours work so well with the earthiness of the mushrooms, making this a wonderful flavour experience. An…
This cardamom and cinnamon macaroon cake just bursts with celebration. Slightly spice and slathered with sweet buttercream, this creation is nothing short of fabulous. Don’t resist having a second or third piece.
Orange and lime cream cake is deliciously light and zesty. The lighter-than-air sponge and thick cream are an ideal pair, and both are full of sweet flavours. Serve…