You don’t need to be gluten intolerant to enjoy this seriously decadent cake
TO DRINK: The mintiness of a merlot will work well with the lamb 1,5kg leg of lamb, boned and butterflied
This pasta is great because it is light and healthy. Use 100 percent durum wheat pasta. TO DRINK: Go for a mature, yet crisp chenin blanc from Villiera…
To drink: A sauvignon blanc/semillon blend has grassy, lemony flavours that will pair nicely with the baby marrow.
TO DRINK: A crisp, dry rosé will not only complement the fresh flavours of the tart, but its beautiful salmon hue also makes it a festive lunchtime wine…
Print Recipe Bitter chocolate and Copper Lake Stout tart Serves: 6 – 8 Cooking Time: 2 hours Ingredients The base 75g unsalted butter, cut into pieces 15ml (1 tbsp) vegetable oil 45ml (3 tbsp) water 15ml (1 tbsp) castor sugar pinch salt 120g cake flour The filling 110g 70% dark chocolate, chopped 125ml (½ cup)
Whether you are simply craving chocolate, or looking for an elegant, but easy dessert for your dinner party, you cannot go wrong with this chocolate mousse!
TO DRINK: A white Pinot Grigio is medium-bodied and not too oaky or fruity, making it a friendly match with all kinds of foods
TO DRINK: Sauvignon blanc is a classic match with the clean flavours of seafood and one of the few white grape varieties that stands up to the acidity…