Print Recipe Thai broth seved with spicy crusted pork fillet Serves: 4 – 6 Ingredients 40 mins excluding making of stock 330g pork fillet 20ml peanut oil 15ml five-spice powder 5ml salt BROTH 2 litres good-quality chicken stock 1 red chilli, seeded and sliced 20ml fresh ginger, sliced 10ml fish sauce 3 bunches bok choy
Print Recipe Chocolate blondie slices Serves: 1 cake Cooking Time: 1 hour Ingredients 80g butter 150g white chocolate 170g castor sugar 2 eggs 120g cake flour 60g self-raising flour 100g macadamias, toasted and chopped 150g raspberries Instructions 1 Preheat the oven to 150°C. 2 Melt the butter and chocolate and leave to cool a little.
Recipe by Dirk Gieselmann More delicious braai recipes for you to enjoy: Crayfish on the braai with flavour-spiked butters Bring and braai: 6 recipes to get you outdoors 4 easy & healthy braai alternatives Braai mealies with 3 different toppings
It’s simple, gorgeous to look at and makes something more of the sweet watermelons that have just come into season.
TO DRINK: Go for a rich yet delicate red wine, ripe enough to match the sweetness of the dish. Graham Beck The Old Road Pinotage will work.
Be a little bit different by using various moulds that you may have around the house. You can also use parsley pesto and sun-dried tomato
Print Recipe Piquant autumn green salad Serves: 6 – 8 Cooking Time: 10 mins Ingredients 100ml sunflower oil 60ml (¼ cup) lime juice 10ml (2 tsp) wasabi paste salt and freshly ground black pepper, to taste 500g sugar snap peas 300g baby spinach 300g watercress 300g rocket 100g red spring onions, diagonally sliced Instructions 1
Print Recipe Melon salad Serves: 6 Ingredients 1 sweet melon 100g rocket leaves 150g mozzarella 12 slices pancetta (Parma ham will also work) drizzle of olive oil drizzle of balsamic vinegar Instructions 1 Cut the melon in half. Peel it and remove the seeds. 2 Spread the rocket leaves on a platter, then cut the




