• This Plum & Coriander Chutney is a must-have at your next dinner party. Whether serving it with a cheese board or as an accompaniment with a meal, this Plum & Coriander Chutney will truly make you appreciate the beauty of this humble fruit. Feel free to add a nut like almonds or pecan nuts for a nutty twist. Also See: Peach & Raspberry conserve https://www.foodandhome.co.za/on-shelf/peach-raspberry-conserve

    Thyme is one of the most fragrant and versatile herbs that adds depth to pasta, chicken dishes, and even craft cocktails. It’s also a hardy plant that thrives both in garden beds and sunny kitchen windowsills. The best part? Once you know how to propagate thyme, you can keep a fresh supply handy year l;ong: no need to make quick trips to the grocery store or nursery. Propagating thyme isn’t complicated, but there are a few essential steps to ensure success. Whether you start from cuttings or by dividing an existing plant, these methods will help you grow a thriving,…

    It’s World Taco Day!  Whether you’re a fan of spicy fillings, crunchy shells, or soft tortillas loaded with flavour, there’s no better excuse to gather your favourite toppings and build the ultimate taco spread. From fresh fish to pulled jackfruit and everything in between, these recipes prove that tacos are the perfect handheld feast, any day of the week. Big Mac smash tacos https://www.foodandhome.co.za/recipes/big-mac-smash-tacos Smoky pulled pork belly tacos with grapefruit salsa https://www.foodandhome.co.za/recipes/smoky-pulled-pork-belly-tacos-with-grapefruit-salsa Pulled beef short rib tacos with tomato salsa https://www.foodandhome.co.za/recipes/pulled-beef-short-rib-tacos-with-tomato-salsa Tacos with ostrich mince con carne https://www.foodandhome.co.za/recipes/tacos-with-ostrich-mince-con-carne Tacos three ways https://www.foodandhome.co.za/recipes/tacos-three-ways Buffalo Cauliflower Tacos https://www.foodandhome.co.za/features/buffalo-cauliflower-tacos Also See: Flour…

    Many of us like to make weekly grocery shopping trips either as a routine and without much thought or in an effort to curb our household food waste. But every trip and item in your trolley has a story before it reaches your kitchen. From how much petrol you use on the journey and how the produce was farmed, to how far it’s travelled, your groceries can contribute to your carbon footprint more than you might realise. The good news? Small, mindful changes can make a big difference. Why do groceries have a carbon footprint? It’s not all because of…

    Who says falafel has to be just chickpeas? This twist amps things up with carrots and a zesty lemon-yoghurt drizzle that turns every bite into a flavour bomb. Light, vibrant, and totally crave-worthy — perfect for wraps, lunch plates or middling between meals. Made this carrot falafel with lemon yoghurt? Tag us @foodandhomesa #cookingwithFH on Instagram! Also See: Pea falafels with charred sugar snap peas and hummus https://www.foodandhome.co.za/recipes/pea-falafels-with-charred-sugar-snap-peas-and-hummus

    Discover a dreamy twist on teatime treats: these shortbread alfajores combine buttery South African shortbread with creamy dulce de leche and a coconut kiss. Perfect for sharing (or…