• Elevate your brunch game with this hearty and flavourful Egg Baked Mushroom Medley Traybake! Perfect for a cosy weekend morning or a brunch gathering, this dish brings together the delicious umami flavour of portabello mushrooms and perfectly baked eggs in one delicious traybake. Traybakes are so simple to make, and perfect for brunch or even supper! ALSO SEE: Grilled mushrooms with dukkah eggs crispy kale https://www.foodandhome.co.za/recipes/grilled-mushrooms-with-dukkah-eggs-crispy-kale

    With the cold fronts passing through the Western Cape this week, perhaps we could use this abundance of rain as a kickstarter to planting water-loving veggies. These veggies thrive in water-rich environments, and while we can’t rely completely on rain, one could consider installing proper irrigation to ensure these wet soil lovers receive all the water they need to grow. If you live in a waterlogged area, you may be interested in growing these water-lovers. Here are 7 water-loving veggies to plant in your garden: Cabbage Cabbage is really a winter staple crop. Many growers love it for its dense, green leaves.…

    Laken Charmaine Chinyande’s love for cooking began at a very young age and, as early as she can remember, she has been fascinated and intrigued by the process of creating something delicious from simple ingredients. “Watching family members cook, experimenting in the kitchen, and the joy of sharing food with loved ones have all fuelled my passion for cooking,” she says.  Now, 27-years-old, and living in Midrand, Chinyande is the proud owner of Lakie’s Bites, a healthy meal prep and private catering company that she started after the lockdown to help people stay on track with their health goals.   Chinyande…