Whether you’re looking for birthday cupcakes or a well-deserved pastry after a long workout, bakeries are filled with sugar, spice, and spectacular bites. Durban is simply sprinkled with various treat-filled spaces where you can find your next favourite dessert. Are you unsure which bakeries some tasty treasures are located in the vibey city of Durban? Take a look at a few bakeries that are sure to provide an incredible, sweet adventure for your tastebuds. Yoli’s Bakery View this post on Instagram A post shared by YOLI’S | Artisan Bakery (@yolisbakery_) With charming French Country decor and freshly baked…
Harking back to the Levant – a historical term used in the 18th and 18th centuries to describe a large section of eastern Mediterranean countries – hummus is…
Slow cooking the beef is the key to making this balsamic-honey shredded beef buns recipe as it allows the meat to simply melt in your mouth. ALSO SEE: Where to get delicious burger deals under R300 https://www.foodandhome.co.za/entertaining/restaurants/where-to-get-delicious-burger-deals-under-r300
The Melting Pot, one of Cape Town’s most popular restaurants, will permanently close its doors on April 28. Chef and owner John van Zyl wrote in a lengthy…
Intermittent fasting is the no-effort solution to a healthy lifestyle. The health benefits are endless, but when your 12-16 hours of fasting are over, it’s important to optimize your efforts by eating foods that are nourishing. If you’re reaching for a bowl of cereal, you might find a spike in your sugar levels, which would negate all your efforts after all. Try to introduce nutrient-dense foods that are easily digestible, with some protein and healthy fats. Here is a guide to kickstart your return to food after intermittent fasting: Healthy fats Foods that are high in healthy fats like eggs and avos…
Go ahead and make a pink gin and tonic with rooibos and lemongrass. You deserve it! ALSO SEE: Gin cake Recipe and styling by Nomvuselelo Mncube Photograph by Dylan…
The sweet gooseberries are a perfect match for the soft and tender pork with crunchy crackling. This rolled pork belly with gooseberry and almond chutney is the perfect Sunday lunch. ALSO SEE: Sticky maple and ginger-glazed pork belly with crunchy crackling and hot English mustard https://www.foodandhome.co.za/recipes/sticky-maple-ginger-glazed-pork-belly-crunchy-crackling-hot-english-mustard
Discovering breathtaking places to visit and finding great restaurants with delicious food is a foodie’s favourite thing to do. If you’re heading to Mossel Bay soon, you’re in…
Vegan nachos? You read that right! Make it this week. Recipe and styling by Nomvuselelo Mncube Photograph by Dylan Swart ALSO SEE: Greek lamb with pomegranate salsa https://www.foodandhome.co.za/recipes/greek-lamb-with-pomegranate-salsa
A good chicken roast will always go a long way! It’s enough to feed a family of 4 and you can use the leftovers (if there are any)…