As the holy month of Ramadan approaches, the spirit of togetherness and celebration fills the air. For many, the highlight of each day during this sacred month is the iftar meal, where families and friends gather to break their fast. Food&Home Magazine had the pleasure of speaking to four of our favourite extraordinary female foodies, each with a unique culinary flair, to share their personal Ramadan favourites and what they’re planning for their iftar menus. 1. Fehmz Fehmz and her brand are all about keeping it real. Over the years, she has built a unique space that encompasses all kinds…
Why not combine two absolutely delicious sweet treat into hot cross bun tiramisu? So creamy, sweet, cinnamon-y, chocolaty… this is pure dessert heaven. ALSO SEE: Heavenly hot cross buns…
Measuring flour is often considered a basic kitchen task, but the precision involved can make or break your baking endeavours. Most home bakers commonly rely on cup units for flour, which emphasises volume rather than weight. However, the seemingly simple act of measuring flour demands careful attention to detail to avoid the pitfalls of dry, dense, or crumbly baked goods. Let’s explore the correct way to measure flour and ensure your recipes turn out flawlessly every time. Things to consider before you measure for perfect baking Before you start measuring flour, consider the importance of proper storage and the right…
Introducing our irresistible Mushroom and Bacon Pies! Golden pastry encases a rich filling of caramelised onions, earthy mushrooms, crispy bacon, and tender vegetables, all infused with creamy goodness.…
From wood-fired pizzas to juicy and tender steaks, satisfy your appetite at these restaurants in Worcester. With so many flavours to choose from, avid foodies are spoilt for choice in this Boland town. Here are five places to eat in Worcester: Fowler’s Grill Fowler’s Grill is a steakhouse and grill that also offers pizza and vegetarian options on its menu. From sirloins and chicken schnitzels to crème brûlée and malva pudding, this unique restaurant has a delectable menu that frequently attracts locals and visitors alike. Location: 48 Church Street, Worcester Times: Mondays, 5 pm to 9 pm | Tuesday to Friday, 12…
These chocolate ganache cupcakes are perfect for any occasion, and are loved by everybody. Who can resist something so dark, sweet and rich? Note this recipe makes 36 cupcakes,…
Trying to lighten up your calorie load? Spring-chicken pie is the perfect answer to healthy food demands. Our lightened-up version of this classic is filled with veggies and wholesomeness. Plus, it won’t leave you feeling uncomfortably full for hours! With less than a quarter of the kilojoules of traditional chicken pie as well as more more heart-healthy monounsaturated fat and fibre, this pie is guaranteed to become a new favourite. ALSO SEE: Steak and blue cheese individual pot pies
An outdoor picnic is one of the best ways to enjoy a warm day. Relaxing on manicured lawns with your favourite food and drinks while the birds chirp…
Our country sure has a rich culinary landscape influenced by diverse cultures, and one dish that finds its place on many menus is the humble meatball (or frikadelle, as it is known in Afrikaans). Mealie meal pizza with spicy chakalaka and boerewors meatballs Pizza, but not the way you know it. Herbed meatballs in tomato sauce Simple ingredients are transformed into this homely Italian-inspired herbed meatball bake, perfect for a family feast or cosy night in. Cheesy baby marrow “meatballs” with orzo and spicy red wine sauce A delicious veggie-based family meal –warm and hearty for cold evenings.…
Our sensational Strawberry Cheesecake Falooda recipe promises a burst of delectability in every spoonful! Whether you’re observing Ramadan or simply craving a sweet treat, this dessert is bound…