Food & Home Magazine – Page 79 – SA’s leading food magazine

Bacon isn’t just for breakfast! This creamy bacon and broccoli pasta dish is perfect for midweek meals, whether you’re enjoying a dinner or lunch. It’s a delicious and easy recipe, ideal for pasta lovers seeking quick meal ideas! ALSO SEE: Buffalo chicken tacos https://www.foodandhome.co.za/recipes/buffalo-chicken-tacos

In Entertaining

Big Zuu’s 12 Dishes in 12 Hours joins BBC Lifestyle’s line-up

A familiar face, Big Zuu is known for his work as a rapper and presenter in the British entertainment industry – but did you Big Zuu has another…

In Alcoholic

Green melon and mint mojito

There’s nothing like a midweek beverage to cool you down after a long and hot work day! The juicy sweetness of fresh green melon blends perfectly with the…

In Restaurants

Cape Town gets new restaurant on wheels

Cape Town’s dining scene has welcomed a new and rather unconventional addition. This time, it’s on the move! In November 2024, hospitality entrepreneurs Janse de Villiers and Jonathan Faurie launched Bus Cuisine, a fine-dining restaurant that operates from a luxury double-decker bus in the Mother City. The restaurant offers guests a six-course tasting menu while travelling along the Atlantic Seaboard, blending gourmet cuisine with some of the city’s best views. The bus departs from the Commodore Hotel in the V&A Waterfront and follows a route that includes Mouille Point, Sea Point, Camps Bay, and Hout Bay, reports Cape Town ETC. The mobile…

In Lifestyle

Butter vs. Margarine vs. Ghee: Which one should you be using?

When it comes to cooking and baking, choosing the right fat can make all the difference! Butter, margarine, and ghee are three popular options, but they each have…

In Alcoholic

Strawberry Fizzer

Make a warm summer afternoon even more magical with a Strawberry Fizzer. This pretty and pink cocktail is sweet and refreshing. A delicious celebration beverage. ALSO SEE: How to pack…

In Recipes

Irish potato, leek and pea pie

A comforting classic with a fresh twist, this Irish potato, leek, and pea pie is the ultimate hearty dish for any occasion. Creamy mashed potatoes, tender leeks, and sweet peas come together in a rich, flavourful filling, all encased in a golden, flaky pastry. Inspired by traditional Irish flavours, this pie is simple yet so satisfying. Perfect for a cosy family meal or a festive gathering. Serve it warm with a side of crisp salad or buttery greens for a truly wholesome experience. ALSO SEE: Chicken and broccoli pie Recipe and styling by Sarah Dall Photography by Myburgh du Plessis

In Cape Town

Discover the Angala Food Garden & Step into Serenity

Explore a garden in Franschhoek South Africa where a stroll is like no other. Angala’s new food garden is where nature’s bounty meets thoughtful design while the air…

In Celebrations

9 Must-try date treats

If you’re looking for a way to satisfy your sweet tooth without reaching for the processed sugars, dates are the next best thing. Packed with natural sweetness and…

In Lifestyle

Meghan Markle’s Netflix cooking show “With Love, Meghan” premieres this March

The Duchess of Sussex, Meghan Markle, is bringing a heartwarming mix of cooking, conversation and connection to Netflix with her upcoming show, “With Love, Meghan.” Originally set for an earlier release, the show was delayed in support of the Los Angeles wildfires but is now set to premiere on March 4. The series will offer an intimate look into Meghan’s passion for cooking, hosting and gardening, featuring celebrity chefs and friends who join her in the kitchen and garden. Expect exclusive insights, culinary tips and meaningful conversations throughout the show. Netflix shared in a statement: “For Meghan, Duchess of Sussex,…

In On shelf

Feta, beetroot and rocket salad

This feta, beetroot, and rocket salad adds a vibrant touch to your table. A simple recipe that celebrates seasonal produce, it’s perfect for lunch or as a side…

In How to

How to keep your kitchen stocked with home-grown spring onion