• From alcoholic beverages to sweet treats, tasting experiences are an excellent way to sample a selection of delectable delights in one sitting. Johannesburg has many establishments that provide bite-sized wonders to test and try. Need help determining which tasting experience in Johannesburg will tickle your fancy? Take a look at a few spots that are sure to create an unforgettable culinary adventure. Gin & Chocolate Pairing (Time Anchor Distillery) A small but dynamic distillery near the edge of the Maboneng area, Time Anchor Distillery is a must-visit location for all gin lovers. Known for providing innovative infusions and fun packaging, a Mirari gin-tasting…

    Travellers and Johannesburg have the opportunity to unite and enjoy the arrival of The Pot Luck Club by Luke Dale Roberts at The Peech Hotel in the heart of Melrose.  Since its opening twenty years ago the boutique hotel has become a multi-award winning contemporary destination that keeps expanding and evolving into a space that offers afro-chic luxury across thirty-two rooms and suites set amid a lush of indigenous gardens.  In 2019 the hotel welcomes its fine-dining restaurant, Basalt, which has played host to many acclaimed chefs over the last five years. In January 2025 the restaurant space will welcome…

    The Johannesburg Marriott Hotel, Melrose Arch proudly introduces Chef Melusi Twala, a culinary visionary whose recent triumphs have cemented him as a force to be reckoned with in the South African food scene. As the chef at Keystone Bistro, Chef Melusi brings his passion for cuisine and innovative dining experiences to the forefront, redefining what guests can expect at Marriott Melrose Arch’s signature restaurant. Chef Melusi’s culinary journey reached new heights in June 2024, when he participated in the prestigious Chef of the Year provincial competition. After securing a victory at the provincial level, Chef Melusi was invited to take part…

    If you are searching to find the perfect meat-free alternatives to dazzle your guests, this festive season. We’ve surely got you covered with amazing dishes that offer that Christmas gourmet charm.  Hot and sour cucumber with sticky mushroom noodles https://www.foodandhome.co.za/recipes/hot-and-sour-cucumber-with-sticky-mushroom-noodles Basil, spinach and ricotta gnudi with red pepper and tomato sugo https://www.foodandhome.co.za/recipes/basil-spinach-ricotta-gnudi-red-pepper-tomato-sugo Cauliflower “risotto” with lemon, leeks and mascarpone https://www.foodandhome.co.za/recipes/cauliflower-risotto-lemon-leeks-mascarpone Spiced lentil & sweet potato mini pot pies https://www.foodandhome.co.za/recipes/spiced-lentil-sweet-potato-mini-pot-pies ALSO SEE: 9 Kitchen hacks for Christmas success https://www.foodandhome.co.za/entertaining/9-kitchen-hacks-christmas-success Feature image: Pexels

    Get ready to turn the kitchen upside down with this dazzling spicy rice dish. With its aromatic flavours, this awesome dish is sure to never disappoint. Whether served…

    Perfect for a light lunch or a chic starter, these pea and prawn patties bring a great combination of flavours to the table. Fresh peas and succulent prawns are blended into crisp golden patties, offering a balance of sweetness and umami goodness. Paired with a refreshing watercress salad tossed in a zesty lemon vinaigrette. Serve with a dollop of creamy yogurt or aioli for a truly elevated experience. Made these pea & prawn patties with watercress salad? Tag us @foodandhomesa #cookingwithFH on Instagram! ALSO SEE: Braaied prawns with chili lime dressing Feature image: Aremedia