Apple pie doughnuts a la mode
Dessert has never been easier!
PREP TIME 10 minutes | COOK TIME 15 minutes | SERVES 4
INGREDIENTS
- 6 store-bought cinnamon doughnuts
- 1 red apple, cored and sliced into rounds
- 1 green apple, cored and sliced into rounds
- ½ cup maple flavoured syrup
To serve
- 2 cups vanilla ice cream
METHOD
CUT doughnuts in half horizontally.
WARM the syrup slightly and brush 1 tablespoon onto the apple slices.
COOK doughnuts and apple slices in batches on a heated oiled grill plate until doughnuts are lightly browned on both sides and the apple is tender.
STACK doughnuts and apple slices on serving plates. Top with ice cream and drizzle with remaining syrup.
FOOD TEAM TIP: This dish will be equally delicious with pear. Serve with toasted pecans for an added crunch.
Apple pie doughnuts a la mode
Ingredients
- 6 store-bought cinnamon doughnuts
- 1 red apple, cored and sliced into rounds
- 1 green apple, cored and sliced into rounds
- ½ cup maple flavoured syrup
- To serve
- 2 cups vanilla ice cream
Instructions
Cut doughnuts in half horizontally.
Warm the syrup slightly and brush 1 tablespoon onto the apple slices.
Cook doughnuts and apple slices in batches on a heated oiled grill plate until doughnuts are lightly browned on both sides and the apple is tender.
Stack doughnuts and apple slices on serving plates. Top with ice cream and drizzle with remaining syrup.
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ALSO SEE: Apple pie à la mode ice cream sandwiches
Feature image: Are Media
A food stylist and recipe developer, contributing to Food & Home and other esteemed magazines under Habari Media. I love for creating mouthwatering recipes, I bring culinary visions to life through my work.