Braaied prawns with chilli lime dressing

Braaied prawns with chilli lime dressing

Looking for your next show stopping braai dish? Try this Braaied prawns with chilli lime dressing recipe.

PREP TIME 20 minutes | COOK TIME 10 minutes | SERVES 4 

INGREDIENTS

 CHILI LIME DRESSING 

• ⅓ cup lime juice
• ⅓ cup lemon juice
• ½ cup olive oil
• 2 garlic cloves, minced
• 2 tsp caster sugar
• 2 tsp sea salt flakes
• 1 green chilli, sliced thinly

THE PRAWNS 

• 1 kg large prawns, cleaned and halved lengthways
• 2 fennel bulbs, trimmed and sliced thinly
• 250g mini cucumbers, shaved into ribbons
• 6 radishes, sliced thinly
• ¼ cup coriander

METHOD

CHILI LIME DRESSING 

COMBINE all the ingredients together in a bowl and mix well. Set aside.

THE PRAWNS 

ADD prawns and half the dressing to a bowl and toss to coat. Cook on a heated grill or braai for a few minutes until just changed in colour.

PLACE fennel, cucumber and radishes on a serving plate and toss gently to combine, add the prawns and drizzle with remaining dressing.

FOOD TEAM TIP: Use a vegetable peeler to thinly cut the cucumbers into ribbons and radishes into slices.

Print Recipe

Barbecued prawns with chilli lime dressing

Serves: 4

Prep Time: 20 minutes – Cooking Time: 10 minutes – Total Time: 30 minutes

Ingredients

• Chilli lime dressing
• ⅓ cup lime juice
• ⅓ cup lemon juice
• ½ cup olive oil
• 2 garlic cloves, minced
• 2 tsp caster sugar
• 2 tsp sea salt flakes
• 1 green chilli, sliced thinly
• The prawns
• 1 kg large prawns, cleaned and halved lengthways
• 2 fennel bulbs, trimmed and sliced thinly
• 250g mini cucumbers, shaved into ribbons
• 6 radishes, sliced thinly
• ¼ cup coriander

Instructions

For the chilli lime dressing

1

Combine all the ingredients together in a bowl and mix well. Set aside.

For the prawns

2

Add prawns and half the dressing to a bowl and toss to coat. Cook on a heated grill or braai for a few minutes until just changed in colour.

3

Place fennel, cucumber and radishes on a serving plate and toss gently to combine, add the prawns and drizzle with remaining dressing

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ALSO SEE: Braaied bobotie spiced chicken with rice noodles

Braaied bobotie spiced chicken with rice noodles

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Jezza-Rae Larsen

A food stylist and recipe developer, contributing to Food & Home and other esteemed magazines under Habari Media. I love for creating mouthwatering recipes, I bring culinary visions to life through my work.