Jazz up your festive table with this show-stopping raspberry salad wreath! Did you know? Raspberries will not continue to ripen once picked. Fresh raspberries do not have a…
Naartjie and ginger beer-glazed gammon is a delicious South African spin on a traditional festive roast. This dish has a sweet, sticky coating that is delicious with the…
Chargrilled artichokes with orange, honey and sage butter are deliciously flavourful appetisers. There’s an almost inherent elegance to artichokes, and when you add in delicious infused butter, they…
This baby marrow and cream cheese-stuffed deboned chicken is a lighter, fresher take on Christmas fare – perfect for those who find traditional roasts and accompaniments too rich. Ask your butcher to…
Brandy-snap mince pies with berry compote are a tarty twist on a traditional holiday favourite. It’s an English superstition that, when making fruit mincemeat, one must always stir…