Rich, silky and made for a special occasion, this chocolate mousse cake is a dessert worth lingering over. A tender chocolate cake forms the base for a layer…
Heritage Day is made for gathering around the table, and we’ve rounded up some of our favourite recipes to help you make the most of it. From braai-day…
A South African classic gets a slightly more indulgent makeover in this creamy Cremora tart. A buttery ginger biscuit crust is filled with a smooth Cremora and condensed…
A South African classic gets the baked treatment in this irresistibly creamy milk tart. A crisp shortcrust pastry shell is filled with silky vanilla-and-almond custard, lightened with a…
Bake this luscious flourless chocolate cake when you’re after a truly indulgent treat. Made with rich 70% chocolate, almond flour, eggs, coffee and plenty of butter, it sits…