Recipe and styling by Claire Ferrandi Photograph by Dylan Swart
Reminiscent of France, this is not your average bread and butter pudding. Instead, we’ used croissants for this recipe. We love the delicious combination of chocolate and pear,…
Big, juicy berries and sweet plums are cooked in their own juices and taste delicious with the added crunch of nuts in the crumble. Serve it with your…
Imka WebbImka Webb is a freelance digital marketing expert and the digital editor of Food & Home Entertaining magazine. www.imkawebb.com www.foodandhome.co.za/