Recipe by Sharon Glass For more information on Sharon’s books and cooking classes, visit www.sharonsrecipes.co.za or www.atv.co.za, or call 011-483-3924.
The clean, fresh taste of the strawberries marries beautifully with the creamy mascarpone and sweet brioche.
A stylish Italian-inspired treat. A Tiramisù coffee sponge sandwich is the perfect companion to a hot cup of coffee. Cook’s tip: Instead of melting the chocolate, you can…
Print Recipe Puff pastry apple slices Serves: 12 Instructions 1 Preheat the oven to 200°C. Roll 1 x 400g roll of puff pastry out on a lightly floured work surface, slice it into rectangles, roughly 12cm x 8cm in size, and place them on a baking tray. Arrange tinned sliced pie apples (1 x 385g