Steak with mash and greens A quick and easy steak for two! Valentine’s Day dinner doesn’t need to be complicated – try this simply delicious steak with mash…
Fresh roasted tomato and prosciutto rye with basil pesto Do you have mountains of cherry tomatoes in your garden waiting to be harvested? Try making this delicious roasted…
Apple and butterscotch French-toast sandwiches These apple and butterscotch French-toast sandwiches are the perfect breakfast treat! Or lunch. Or dinner. Whatever. We don’t judge. We simply indulge. …
Spanish-style leg of lamb Enjoy this alfresco Spanish-style leg of lamb this summer. PREP TIME: 15 minutes, plus marinating time (3 hours, or overnight) | COOK TIME :…
Ina Paarman’s tipsy chicken with red grapes Ina Paarman shares her failproof roast chicken recipe ideal to serve this festive season. Another recipe that combines sweet and savoury…