Dinner

Dinner

Green Thai olive pesto pasta

May 4, 2022

In Dinner

The ultimate cheese-stuffed burger

May 3, 2022

A fun twist on a cheeseburger! Biting into these homemade patties will reveal a gooey cheesy core. Assemble your cheese-stuffed burgers with plenty of tomato jam and watercress…

In Dinner

Aubergine, chickpea and coconut curry

April 8, 2022

Aubergine, chickpea and coconut curryAubergine, chickpea and coconut curry A curry is the perfect winter comfort food. We love this vegetarian curry recipe – it’s quick, easy and…

Dinner

Donna Crous’ Pumpkin Gnocchi

February 10, 2022

In Dairy-free

Donna Crous’ Moussaka with Cauliflower Béchamel

February 7, 2022

Keep reading to learn how to make this Moussaka by the incredible cookbook Author, nutritionist and food photographer Donna Crous. This Moussaka is dairy and gluten-free as well…

In Desserts

Christmas cooking with Jan Kohler

December 20, 2021

SA cookbook author and supermom, Jan Kohler, shares some exciting recipes to cook for the festive season! Christmas Turkey There are several ways to ensure you don’t serve…

Caxton

Risotto with green peas and sun-dried tomatoes

January 23, 2020

In Caxton

Creamy chicken livers on ciabatta toast

January 15, 2020

Chicken livers is a great dinner idea for the whole family! Recipe and styling by Nomvuselelo Mncube Photograph by Dylan Swart Serves 4 EASY 20 mins Slice 1…

In Caxton

Mushroom, thyme and oregano crustless quiche squares

November 7, 2019

These quiche squares are so easy to make and are perfect for leftovers too. Recipe and styling by Claire Ferrandi Photograph by Dylan Swart

Caxton

Cheesy stuffed peppers

October 11, 2019

In Caxton

Creamy penne with pork sausages and peas

October 10, 2019

pork sausages, penne pasta, cream and frozen peas Serves 4 EASY 50 mins Preheat the oven to 200˚C. Place 6 pork sausages in a baking dish. Drizzle with…