Entertaining this weekend? This toasted cheesy ciabatta with fillet carpaccio and pesto salad is the perfect dish to serve! Recipe and styling by Nomvuselelo Mncube Photograph by Dylan…
Do you have your own signature salad? What makes it signature? A signature salad is all about the way you plate it, the flavour combinations and of course,…
Savouring the tastes of South Africa’s unique culinary offerings is what dining at The Restaurant at Franschhoek’s Grande Provence is all about. This recipe forms part of our…
This chicken, pea and mint soup is gluten- and wheat-free, contains 2 of your 5 a day and is better for diabetics. View more soup recipes here. Recipe…
This winter harvest salad contains the season’s best ingredients. We’ve also added edamame beans to the mix. Research has shown that consuming minimally processed soya-based foods like tofu,…