This is a traditional Caprese salad with a twist – served on puff pastry.
Braaied whole fish with fennel and caper butter Who says a Christmas feast requires toiling in front of a hot stove in smouldering South African summer heat? With…
Spice up your standard spread with some festive flavours! Gin and lime marmalade is the perfect way to add cheer to almost anything. Spoon it onto bread, enjoy…
Creative and delicious, this Parmesan gnocchi, crispy skinned trout and Shrek sauce comes courtesy of a talented chef in the making. “I want to be a chef,” states Thomas…