This is our favourite salad for summer! Recipe by Christine Capendale Styling and photograph by Hein van Tonder
Hit the winter jackpot with this fragrant, spicy salad that is frugally low in fat but happily high in taste. By Nicola Basson Photograph by Johan Wilke
Do you have your own signature salad? What makes it signature? A signature salad is all about the way you plate it, the flavour combinations and of course,…
Savouring the tastes of South Africa’s unique culinary offerings is what dining at The Restaurant at Franschhoek’s Grande Provence is all about. This recipe forms part of our…
This winter harvest salad contains the season’s best ingredients. We’ve also added edamame beans to the mix. Research has shown that consuming minimally processed soya-based foods like tofu,…