The Michelada is one of Mexico’s most popular cocktails. Although the ingredients and preparation vary from town to town, we’ve gone with the most traditional version. A mixture of…
A quick and easy cocktail for summer! Sip this strawberry blush cocktail next to the pool, on the beach or simply while you are lounging outside for some ultimate summer-time…
A cocktail cornerstone, the sidecar is thought to have been created after the First World War, in either Paris or London. Instead of completely revamping a classic, we’ve stuck quite closely…
Print Recipe Beery berry lemonade Serves: 6 Cooking Time: 20 mins Ingredients 350g frozen raspberries 220g (1 cup) sugar 250ml (1 cup) fresh lemon juice 1L (3 bottles) pale ale (we used Woodstock Brewery Bings Bru) crushed ice, to serve 2 chopped rose-geranium leaves, to garnish Instructions 1 Combine the raspberries, sugar and lemon juice