Citrusy brandy sour is a spin on the traditional brandy cocktail. Adding in some zesty flavours, this updated cocktail is wonderfully refreshing. Perfect for after a long day.…
The Michelada is one of Mexico’s most popular cocktails. Although the ingredients and preparation vary from town to town, we’ve gone with the most traditional version. A mixture of…
The Snapper is a refreshing variation of the traditional Bloody Mary. Made with gin instead of vodka, this drink has been popular on the American cocktail scene since the…
Print Recipe Beery berry lemonade Serves: 6 Cooking Time: 20 mins Ingredients 350g frozen raspberries 220g (1 cup) sugar 250ml (1 cup) fresh lemon juice 1L (3 bottles) pale ale (we used Woodstock Brewery Bings Bru) crushed ice, to serve 2 chopped rose-geranium leaves, to garnish Instructions 1 Combine the raspberries, sugar and lemon juice