In Recipes Lager spritz July 11, 2013 Share Facebook Twitter Pinterest Email Pour 30ml Aperol, 30ml fruit brandy (we used apricot) and 30ml cherry liqueur into a shaker. Fill with ice and shake. Strain into a tall glass filled with ice. Top with a light lager. Garnish with a lemon slice and a maraschino cherry. Author Food & Home Entertaining Staff Related Posts Our picks of the best French cookbooks to make a dinner straight from the city of love this V-Day January 31, 2025 Creamy cucumber salad January 31, 2025 Protein warrior smoothie January 30, 2025
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