This colourful burrito bowl is the kind of weeknight supper that feels a little special without asking much of your time. Think fluffy rice, sweet-and-spicy carrots, juicy chicken…
Although soup is synonymous with winter, it’s time to rethink soup and try delicious variations for the perfect summer lunch. Johandré Grobler, Executive Chef at ANEW Hotel & Resorts, loves the versatility…
Crayfish on the braai with flavour-spiked butters is a great way to step up your braai game! Indulge in a taste of the coast with this seafood recipe,…
Packed with bold flavours, these curried pork meatballs are a delicious twist. Ground pork is seasoned with warm curry spices, garlic, and fresh herbs, then shaped into tender…
Our slow-cooked rack of lamb accompanied by garden-vegetable risotto and a rich sherry jus is a culinary masterpiece. Slow-roasted to perfection, the lamb is adorned with a blend…