Print Recipe Slow roasted pork shoulder with leeks Serves: 3 Cooking Time: 3 hours plus overnight Ingredients 1 x 1kg pork shoulder 3 garlic cloves, thinly sliced 50g fresh sage 15ml (1 tbsp) coarse salt 100ml olive oil 6 leeks, sliced 2 medium onions, sliced 50g butter 20g brown sugar 2 tomatoes, peeled, seeded and
Print Recipe Baked eggs with streaky bacon Ingredients 12 slices streaky bacon 4 sheets phyllo pastry butter, melted, for brushing 15ml (1 tbsp) ready-made caramelised onions sea salt 4 large eggs Instructions 1 Preheat the oven to 200°C. 2 Place the bacon on a rack on a baking tray and cook until crispy, about 10 minutes.
Deboned rolled turkey stuffed with pancetta, walnuts and parsley is the perfect dish for your festive table. To take some stress out of your Christmas preparations, this recipe makes…