Our take on the classic Korean treat. Bento box cakes are small, round cakes presented in a ‘lunch box’ for convenience (bento). They are usually minimalist and feature…
World milk day takes place every year on the 1 June to to acknowledge the dairy sector and recognise the importance of milk as a global food. This…
Making a basic homemade sauce is simple and worth the effort. So, if you have ingredients laying around and you don’t know what to make, then make and…
Fakon is a meat-free imitation of bacon – we made ours using thin strips of carrot basted with smokey, umami flavours. Enjoy it in a BLT-style sandwich like…
Looking for a tasty vegan dish to make for you and your family or friends? Try your hand at this delicious Table Bay hotel inspired vegan gnocchi recipe…