Our slow-cooked rack of lamb accompanied by garden-vegetable risotto and a rich sherry jus is a culinary masterpiece. Slow-roasted to perfection, the lamb is adorned with a blend…
This traditional Samp and Beans recipe is a hearty, comforting South African dish that’s perfect for a satisfying family meal. Slowly simmered until tender, the samp absorbs the…
This full-on seafood stew is a celebration of the ocean’s finest! The perfect recipe for seafood lovers looking for a hearty, flavourful meal. Brimming with tender prawns, mussels,…
This recipe is inspired by Dr Kesaveloo Goonam (1906 – 1998). Recipe, styling and photography by Katelyn Williams Born in Durban, a shy Indian girl went to study…
Start your day with a hearty Steak & Egg Breakfast Bruschetta. This delicious recipe combines tender, pan-seared steak, perfectly poached eggs, topped with avocado and a creamy dressing,…